How many calories are in Pizza jambon fromage?

100 g of Pizza jambon fromage has 284 kcal.

Is Pizza jambon fromage high in protein?

Pizza jambon fromage contains 12.7 g of protein per 100 g (25% of the 50 g Daily Value). About 18% of its calories come from protein. Compared with other meals and dishes, that is among the highest quarter (median 11 g).

How many carbs are in Pizza jambon fromage?

Pizza jambon fromage has 30.7 g of total carbohydrates per 100 g, including 4.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pizza jambon fromage?

Pizza jambon fromage contains 12.3 g of fat per 100 g, of which 4.1 g is saturated (20% of the Daily Value).

How much sodium is in Pizza jambon fromage?

100 g contains 640 mg of sodium, 28% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Pizza jambon fromage

Packaged product Meals and Dishes AFFRAIS

Pizza jambon fromage contains 284 kcal per 100 g.

Roughly 43% of its calories come from carbohydrates, with 39% from fat and 18% from protein (estimated with general energy factors).

That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 224 kcal per 100 g across 270 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

284kcal per 100 g

12.7 gprotein

30.7 gcarbohydrates

12.3 gfat

Nutrition facts

Amount

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	284 kcal
Total fat L	12.3 g	16%
Saturated fat L	4.1 g	20%
Sodium L	640 mg	28%
Total carbohydrates L	30.7 g	11%
Dietary fiber	not reported
Total sugars L	4.1 g
Added sugars L	2.9 g	6%
Protein L	12.7 g	25%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 18%
Carbohydrates 43%
Fat 39%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein12.7 gin the top quarter of meals and dishes (median 11 g)
Sugars4.1 gin the top quarter of meals and dishes (median 2.7 g)
Fat12.3 gin the top quarter of meals and dishes (median 7.1 g)
Saturated fat4.1 gin the top quarter of meals and dishes (median 3.4 g)
Sodium640 mgin the top quarter of meals and dishes (median 520 mg)
Protein per 100 kcal4.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: AFFRAIS
Barcode: 2274827019684
Category: Pizza with ham and cheese
Nutri-Score: D as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

PATE (FARINE DE BLE (GLUTEM), EAU, HUILE DE COLZA, LEVURE, SEL, SUCRE), SAUCE TOMATE 24% (TOMATE, JUS DE TOMATE, EAU, OIGNONS, AMIDON DE MAIS ET DE POMME DE TERRE, SEL, SUCRE, HUIL DE COLZA ET DE TOURNESOL, AROMES NATURELS (CELERI), JUS CONCENTRE DE CITRON, PLANTES AROMATIQUES, ACIDIFIANT E330, MARJOLAINE, ORIGAN, THYM, POIVRE), JAMBON (18%) (JAMBON DE PORC, EAU, SEL, DEXTROSE, AROMES, SIROP DE GLUCOSE, PROTEINES DE SANG, STABILISANTS: E508, E450, E451, GELIFIANTS: E407, E407a, E410, E415, ANTIOXYDANTS: E301, E316, CONSERVATEUR: E250), EMMENTAL 11% (LAIT DE VACHE PASTEURISE, SEL, FERMENTS LACTIQUES, CORGULANT), OLIVES NOIRES (OLIVES, EAU,SEL, GLUCONATE DE FER). VIANDE DE PORC ORIGINE UE. CONDITIONNE SOUS ATMOSPHERE PROTECTRICE

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flour Rapeseed (canola) oil Yeast Salt Sugar Tomato Onion Potato

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 2274827019684. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.

Last updated: November 8, 2026. Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.