Pinar kuruyemis
Packaged product Nuts and Seeds pinar
Pinar kuruyemis contains 617 kcal per 100 g. A serving, 100 g (100 g) provides about 617 kcal.
Roughly 73% of its calories come from fat, with 16% from protein and 11% from carbohydrates (estimated with general energy factors).
That is close to the median for nuts and seeds on FoodFactly (600 kcal per 100 g).
100 g provides 261% of the Daily Value for Vitamin E, 157% of the Daily Value for copper and 154% of the Daily Value for Thiamin (B1).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 617 kcal | |
| Total fat L | 49.8 g | 64% |
| Saturated fat L | 2.6 g | 13% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 1,200 mg | 52% |
| Total carbohydrates L | 16.2 g | 6% |
| Dietary fiber L | 9 g | 32% |
| Total sugars L | 2.6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 24.8 g | 50% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 1.3 mg | 1% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 39.1 mg | 261% |
| Thiamin (B1) L | 1.8 mg | 154% |
| Riboflavin (B2) L | 0.15 mg | 12% |
| Niacin (B3) L | 4.5 mg | 28% |
| Pantothenic acid (B5) L | 0.77 mg | 15% |
| Vitamin B6 L | 1.2 mg | 68% |
| Folate (B9) L | 236 µg | 59% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 94.6 mg | 7% |
| Iron L | 4.8 mg | 26% |
| Magnesium L | 342 mg | 81% |
| Phosphorus L | 450 mg | 36% |
| Potassium L | 542 mg | 12% |
| Zinc L | 3.6 mg | 33% |
| Copper L | 1.4 mg | 157% |
| Manganese L | 1.8 mg | 79% |
| Selenium L | 8.2 µg | 15% |
| Iodine L | 32.6 µg | 22% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 11%
- Fat 73%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein24.8 gabove the median for nuts and seeds (median 21.4 g)
- Fiber9 gabove the median for nuts and seeds (median 8 g)
- Fat49.8 gbelow the median for nuts and seeds (median 50 g)
- Saturated fat2.6 gin the lowest quarter of nuts and seeds (median 5.3 g)
- Sodium1,200 mgin the top quarter of nuts and seeds (median 64 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
- Water3.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 3.5 g |
|---|
Carotenoids (1)
| Beta-carotene L | 27.8 µg |
|---|
Other components (2)
| Water L | 3.2 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- pinar
- Barcode
- 8690123212507
- Quantity
- 200g
- Label serving
- 100 g
- Category
- Sunflower seeds
- Packaging
- Plastic
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Geröstete Sonnenblumenkerne, Salz. Allergenhinweis: Kann Spuren von Pistazien, Haselnüssen, Erdnüssen, Mandeln, Cashew-Kernen, Walnüssen, Sesam und Weizengluten enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| HOLO Sonnenblumenkerne, geschält HOLO | 617 | 25.8 g | 3.3 g | 53.8 g |
| Sonnenblumenkerne Clasen Bio | 617 | 26 g | 41 g | 26 g |
| Słonecznik łuskany Mamone | 617 | 21 g | 12 g | 52 g |
| Sunflower seeds roasted with sea salt Jewel Osco | 617 | 21.3 g | 14.7 g | 43.3 g |
| Roasted Sunflower Kernels Food Lion | 618 | 23.5 g | 17.6 g | 50 g |
| Słonecznik łuskany Alesto | 618 | 21 g | 12 g | 52 g |
| Pipas bonÀrea | 618 | 20.7 g | 31.5 g | 44 g |
| Sunflower Nuts Raw Lunds & Byerlys | 618 | 26.5 g | 11.8 g | 52.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8690123212507. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.