Pie

Packaged product Meat Coop Prix Garantie

Pie contains 279 kcal per 100 g. A serving, 50 g (50 g) provides about 140 kcal.

Roughly 52% of its calories come from fat, with 33% from carbohydrates and 14% from protein (estimated with general energy factors).

That is close to the median for meat on FoodFactly (289 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Pie by Coop Prix Garantie, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
279kcal per 100 g
10 gprotein
23 gcarbohydrates
16 gfat
140kcal in serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 279 kcal
Total fat L 16 g 21%
Saturated fat L 7 g 35%
Sodium L 840 mg 37%
Total carbohydrates L 23 g 8%
Dietary fiber L 1.5 g 5%
Total sugars L 2 g
Added sugars L 2 g 4%
Protein L 10 g 20%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 33%Fat: 52%279kcal / 100 g
  • Protein 14%
  • Carbohydrates 33%
  • Fat 52%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10 gin the lowest quarter of meat (median 11 g)
  • Fiber1.5 gabove the median for meat (median 1.4 g)
  • Sugars2 gin the top quarter of meat (median 1.1 g)
  • Fat16 gin the lowest quarter of meat (median 18 g)
  • Saturated fat7 gbelow the median for meat (median 7.5 g)
  • Sodium840 mgin the top quarter of meat (median 680 mg)
  • Protein per 100 kcal3.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Coop Prix Garantie
Barcode
7613331223517
Quantity
530 g
Label serving
50 g
Category
Pâté in crust
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

40% dough (wheat flour, lard, water, iodpaste cooking salt, barley malt flour, sugar), meat jelly (water, food gelatin [pork], cooking salt, sugar, maltodextrin condiment, colourant [ E150a], preservative [E202], acidifier [[E330]]), pork meat 17% (Switzerland), pork product 9% (pork meat [Switzerland], nitrite salt [cooking salt, preservative [E250]], stabilizers [E450, E451], antioxidant [E301], fructose, sugar, spice extracts), water, lard, lactic proteins, bread crumbs (with wheat flour), mushrooms (Judas ears), cider , nitrite salt (cooking salt, preservative [E250]), condiment mix (with acidity regulator [E331], antioxidant [E300], flavoring), whole egg (farmed eggs on the ground), parsley, concealer acidity (E262), iodinated vegetable salt, rice starch, garlic paste (garlic, cooking salt), flavoring, cooking salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: EggGarlicWheat flourSugarSalt

Similar products

FoodCaloriesProteinCarbsFat
Pate en croute aux 2 olives Michel Bolard 279 8.8 g 15 g 20 g
Pâté en croûte richelieu supérieur Cora 278 13 g 15 g 18 g
Assortiment de petits pâté en croute nature et poulet/moutarde Marque Repère 276 9.7 g 25 g 15 g
Pâté en Croûte le Charcutier Tempé 282 13 g 13 g 20 g
Pâté en croûte Tempé 282 13 g 13 g 20 g
Pâté en croute Bressan Maison BOLARD 276 12 g 19 g 17 g
Pâte de viande en croûte Coop 276 9.1 g 21 g 17 g
Pâté croûte aux pistaches Roland Monterrat 283 12 g 15 g 19 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7613331223517. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Pie?

100 g of Pie has 279 kcal. Serving, 50 g (50 g): about 140 kcal.

Is Pie high in protein?

Pie contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 5 g in serving, 50 g (50 g). About 14% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 11 g).

How many carbs are in Pie?

Pie has 23 g of total carbohydrates per 100 g, including 1.5 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pie?

Pie contains 16 g of fat per 100 g, of which 7 g is saturated (35% of the Daily Value).

How much sodium is in Pie?

100 g contains 840 mg of sodium, 37% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.