Pesto verde

Packaged product Vegetables Carrefour

Pesto verde contains 447 kcal per 100 g.

Roughly 95% of its calories come from fat, with 3% from carbohydrates and 2% from protein (estimated with general energy factors).

That is close to the median for vegetables on FoodFactly (455 kcal per 100 g).

100 g provides 283,333,333% of the Daily Value for Vitamin B12, 125,556% of the Daily Value for Vitamin A and 146% of the Daily Value for Vitamin E.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pesto verde by Carrefour, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
447kcal per 100 g
2.6 gprotein
3.2 gcarbohydrates
46 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 447 kcal
Total fat L 46 g 59%
Saturated fat L 6.6 g 33%
Cholesterol L 4,490 mg 1,497%
Sodium L 680 mg 30%
Total carbohydrates L 3.2 g 1%
Dietary fiber L 4.2 g 15%
Total sugars L 1.8 g
Added sugars L 1.5 g 3%
Protein L 2.6 g 5%
Vitamin A L 1,130,000 µg125,556%
Vitamin C L 4.3 mg5%
Vitamin D L 0.049 µg0.2%
Vitamin E L 21.9 mg146%
Thiamin (B1) L 0.025 mg2%
Riboflavin (B2) L 0.026 mg2%
Niacin (B3) L 0.38 mg2%
Pantothenic acid (B5) L 0.083 mg2%
Vitamin B6 L 0.065 mg4%
Folate (B9) L 22.4 µg6%
Vitamin B12 L 6,800,000 µg283,333,333%
Calcium L 164 mg13%
Iron L 1.8 mg10%
Magnesium L 34.1 mg8%
Phosphorus L 47.8 mg4%
Potassium L 135 mg3%
Zinc L 0.57 mg5%
Copper L 0.24 mg27%
Manganese L 0.58 mg25%
Selenium L 4.6 µg8%
Iodine L 26.6 µg18%
Chloride L 0.84 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 3%Fat: 95%447kcal / 100 g
  • Protein 2%
  • Carbohydrates 3%
  • Fat 95%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B12283,333,333%Vitamin A125,556%Vitamin E146%Copper27%Manganese25%Iodine18%Calcium13%Iron10%Selenium8%Magnesium8%

Nutritional insights

  • Protein2.6 gin the lowest quarter of vegetables (median 4.9 g)
  • Fiber4.2 gin the top quarter of vegetables (median 1.9 g)
  • Sugars1.8 gbelow the median for vegetables (median 2 g)
  • Fat46 gabove the median for vegetables (median 45 g)
  • Saturated fat6.6 gabove the median for vegetables (median 6.3 g)
  • Sodium680 mgbelow the median for vegetables (median 880 mg)
  • Protein per 100 kcal0.58 gprotein density, useful for comparing foods with different calorie levels
  • Water44.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0.89 g
Carotenoids (1)
Beta-carotene L912 µg
Other components (2)
Water L44.4 g
Alcohol L0 g

Product details

Brand
Carrefour
Barcode
3560071462628
Quantity
190 g
Category
Green pestos
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Huile de tournesol, basilic 29%, eau, Grana Padano AOP 7% (lait, sel, présure, conservateur : lysozyme d'oeuf), noix de cajou 3,5%, flocons de pommes de terre (pommes de terre, émulsifiants : mono - et di-glycérides d'acides gras), pignons de pins 2,2%, sucre, sel, _fromage_ Pecorino Romano AOP 1,1% (_lait_ de brebis, sel, présure, bactéries lactiques), huile d'olive vierge extra, régulateur d'acidité : acide lactique, protéines de lactosérum (contient _lait_), arôme naturel de basilic. Peut contenir des traces d'autres fruits à coques et d'arachides.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sunflower oilPotatoSugarSaltOlive oilMilk

Similar products

FoodCaloriesProteinCarbsFat
Pesto alla Genovese Classico Divella 447 4.4 g 2.8 g 46.2 g
Basil Pesto Remano 448 5.5 g 6.4 g 44.6 g
Pesto alla genovese Ca dell'orto 446 4.1 g 6.1 g 47 g
Pesto alla Genovese K-classic 446 6.1 g 4.9 g 45.3 g
Pesto Genovese K Classic 446 6.1 g 4.9 g 45.3 g
Pesto alla Genovese Nabio 449 2 g 8.1 g 44 g
Pesto alla Genovese con aglio StemarPast 449 8.1 g 1.9 g 45.2 g
Pesto Genovese CUCINA 445 4.9 g 9.4 g 43 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3560071462628. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Pesto verde?

100 g of Pesto verde has 447 kcal.

How much protein is in Pesto verde?

Pesto verde contains 2.6 g of protein per 100 g (5% of the 50 g Daily Value). About 2% of its calories come from protein. Compared with other vegetables, that is in the lowest quarter (median 4.9 g).

How many carbs are in Pesto verde?

Pesto verde has 3.2 g of total carbohydrates per 100 g, including 4.2 g of fiber and 1.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pesto verde?

Pesto verde contains 46 g of fat per 100 g, of which 6.6 g is saturated (33% of the Daily Value).

What vitamins and minerals does Pesto verde contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (283,333,333% DV), Vitamin A (125,556% DV), Vitamin E (146% DV), copper (27% DV) and manganese (25% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pesto verde?

100 g contains 680 mg of sodium, 30% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.