How many calories are in Pesto pastasalade?

100 g of Pesto pastasalade has 228 kcal. Serving, 100 g (100 g): about 228 kcal.

How much protein is in Pesto pastasalade?

Pesto pastasalade contains 5.5 g of protein per 100 g (11% of the 50 g Daily Value), or 5.5 g in serving, 100 g (100 g). About 10% of its calories come from protein. Compared with other grains and pasta, that is above the median (median 5.4 g).

How many carbs are in Pesto pastasalade?

Pesto pastasalade has 19.5 g of total carbohydrates per 100 g, including 3.2 g of fiber and 0.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pesto pastasalade?

Pesto pastasalade contains 13.5 g of fat per 100 g, of which 1.7 g is saturated (9% of the Daily Value).

How much sodium is in Pesto pastasalade?

100 g contains 324 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 30, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Pesto pastasalade

Packaged product Grains and Pasta Chef Select

Pesto pastasalade contains 228 kcal per 100 g. A serving, 100 g (100 g) provides about 228 kcal.

Roughly 55% of its calories come from fat, with 35% from carbohydrates and 10% from protein (estimated with general energy factors).

That is more energy than the typical item in grains and pasta on FoodFactly, where the median is 188 kcal per 100 g across 233 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

228kcal per 100 g

5.5 gprotein

19.5 gcarbohydrates

13.5 gfat

228kcal in serving, 100 g (100 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	228 kcal
Total fat L	13.5 g	17%
Saturated fat L	1.7 g	9%
Sodium L	324 mg	14%
Total carbohydrates L	19.5 g	7%
Dietary fiber L	3.2 g	11%
Total sugars L	0.7 g
Added sugars L	0 g	0%
Protein L	5.5 g	11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 10%
Carbohydrates 35%
Fat 55%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein5.5 gabove the median for grains and pasta (median 5.4 g)
Fiber3.2 gin the top quarter of grains and pasta (median 1.6 g)
Sugars0.7 gin the lowest quarter of grains and pasta (median 2.6 g)
Fat13.5 gin the top quarter of grains and pasta (median 9.8 g)
Saturated fat1.7 gabove the median for grains and pasta (median 1.5 g)
Sodium324 mgbelow the median for grains and pasta (median 360 mg)
Protein per 100 kcal2.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Chef Select
Barcode: 4335619198746
Quantity: 400 g
Label serving: 100 g
Category: Pasta salads
Nutri-Score: A as computed by Open Food Facts
NOVA group: 3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

54% pâtes cuites (eau, semoule de blé), 17% sauce pesto verte [36% pâte de basilic (66% basilic, huile de tournesol, sel, correcteur d'acidité: acide ascorbique), huile d'olive, huile de tournesol, 11% persil, 7% fromage en poudre (lait de vache pasteurisé, sel, ferments lactiques, enzyme coagulante d'origine microbienne), 5,4% pignons de pin, purée d'all (ail, conservateur: anhydride sulfureux), poivre noir, eau, conservateur: acide lactique], 12% tomates, huile de colza, 3% roquette, 2% basilic, 2% pignons de pin, sel, poivre noir, ail, conservateurs: acide acétique, acétates de potassium, sorbate de potassium, benzoate de sodium; extraits d'épices. Peut contenir des traces d'autres céréales contenant du gluten, de crustacés, de soja, de fruits à coque, d'œuf, de poisson, de céleri, de moutarde et de graines de sésame. A conserver au réfrigérateur à +7°C max. Non ouvert,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Tomato Rapeseed (canola) oil Salt Garlic Egg Olive oil Sunflower oil

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Spinach and pine nut pasta Deluxe	228	8 g	27.9 g	10.3 g
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Basil Pesto Salad Supervalu	228	5.5 g	26 g	11 g
LA Salade Crispy Bacon Monoprix	229	7.8 g	26 g	10 g
Pesto and pine nut pasta salad Asda	227	6.2 g	27 g	10 g
The Deli Red Pesto Pasta Salad	227	4.2 g	19.1 g	14.6 g
Nudelsalat South-Carolina Style Aldi	230	3.5 g	20 g	15 g
Pastasalade met tonijn De Ambachtelijke Keuken	230	6.3 g	18.8 g	14.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 4335619198746. License: ODbL 1.0 (Open Food Facts). Source record dated September 30, 2026. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.