Pepperoni Pizza
Packaged product Meals and Dishes Marketside
Pepperoni Pizza contains 283 kcal per 100 g. A serving, 0.125 pizza, 145 g (145 g) provides about 410 kcal.
Roughly 46% of its calories come from fat, with 39% from carbohydrates and 15% from protein (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 236 kcal per 100 g across 3,098 products.
100 g provides 13% of the Daily Value for calcium and 10% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 283 kcal | |
| Total fat L | 14.5 g | 19% |
| Saturated fat L | 6.9 g | 35% |
| Trans fat L | 0 g | |
| Cholesterol L | 28 mg | 9% |
| Sodium L | 552 mg | 24% |
| Total carbohydrates L | 27.6 g | 10% |
| Dietary fiber L | 1.4 g | 5% |
| Total sugars L | 2.8 g | |
| Added sugars L | 1.4 g | 3% |
| Protein L | 11 g | 22% |
| Calcium L | 166 mg | 13% |
| Iron L | 1.9 mg | 10% |
| Potassium L | 179 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 39%
- Fat 46%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11 gabove the median for meals and dishes (median 10 g)
- Fiber1.4 gin the lowest quarter of meals and dishes (median 1.8 g)
- Sugars2.8 gabove the median for meals and dishes (median 2.7 g)
- Fat14.5 gin the top quarter of meals and dishes (median 8.9 g)
- Saturated fat6.9 gin the top quarter of meals and dishes (median 3.7 g)
- Sodium552 mgabove the median for meals and dishes (median 500 mg)
- Protein per 100 kcal3.9 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 17 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 276 kcal | 283 kcal |
| Protein | 11 g | 11 g |
| Carbohydrates | 26.9 g | 27.6 g |
| Fat | 14.5 g | 14.5 g |
| Fiber | 0.69 g | 1.4 g |
| Sugars | 2.8 g | 2.8 g |
| Sodium | 652 mg | 552 mg |
Product details
- Brand
- Marketside
- Barcode
- 0681131278256
- Quantity
- 41 oz
- Label serving
- 0.125 PIZZA (145 g)
- Category
- Pizzas
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Crust (unbleached enriched wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, palm oil, yeast, contains 2% or less of: sugar, soybean oil, extra virgin olive oil, salt, natural flavor), sauce (tomato puree [water, tomato paste], sugar, contains 2% or less of: spices, salt, soybean oil, citric acid, xanthan gum, dehydrated onion, garlic powder), low moisture whole milk mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), sliced pepperoni, bha, bht, and citric acid added to help protect flavor (pork, salt, contains 2% or less of: beef, dextrose, flavorings, lactic acid starter culture, oleoresin of paprika, sodium nitrite, spices, sodium ascorbate, bha, bht, citric acid), no smoke provolone cheese (pasteurized milk, cheese cultures, salt, enzymes), diced pepperoni, bha, bht, and citric acid added to help protect flavor (pork, beef, salt, contains 2% or less of: spices, dextrose, lactic acid starter culture, oleoresin of paprika, flavoring, sodium ascorbate, sodium nitrite, bha, bht, citric acid), contains 2% or less of: grated parmesan cheese (parmesan cheese [pasteurized part-skim milk, cheese cultures, salt, enzymes], powdered cellulose [anti-caking agent]), grated romano cheese (romano cheese [pasteurized part-skim cow's milk, cheese cultures, salt, enzymes], powdered cellulose [anti-caking agent]), dehydrated garlic, dried oregano, parsley.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltGarlicWheat flourPalm oilYeastOlive oilTomatoSugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 5 cheese bread Motor City Pizza Co. | 283 | 13.2 g | 32.1 g | 11.3 g |
| Pizza Parma La Locanda | 283 | 21 g | 22.6 g | 12.1 g |
| Fully loaded pizza mac & cheese Trader Joe's | 283 | 9.8 g | 31.5 g | 12.6 g |
| Pinsa Loriana | 283 | 9 g | 51 g | 4.4 g |
| The Original Nan Pizza, Spinach & Paneer Cheese Tandoor Chef | 283 | 10 g | 38.3 g | 10 g |
| Texas Toast Pizza Brookshire's | 283 | 11.3 g | 26.4 g | 17 g |
| Goat cheese & pesto thin crust pizza, goat cheese & pesto 365 Everyday Value | 283 | 11.5 g | 30.1 g | 13.3 g |
| Extra Large Meat Trio Pizza Marketside | 283 | 15 g | 17.5 g | 16.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2485637. License: CC0 1.0 (U.S. public domain). Source record dated April 29, 2022. Imported November 6, 2026.
- Open Food Facts, record 0681131278256. License: ODbL 1.0 (Open Food Facts). Source record dated June 17, 2023. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.