Peperoni grigliati
Packaged product Vegetables Laselva
Peperoni grigliati contains 118 kcal per 100 g.
Roughly 48% of its calories come from fat, with 44% from carbohydrates and 7% from protein (estimated with general energy factors).
That is more energy than the typical item in vegetables on FoodFactly, where the median is 33 kcal per 100 g across 209 products.
100 g provides 90% of the Daily Value for Vitamin E, 88% of the Daily Value for Vitamin C and 75% of the Daily Value for chloride.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 118 kcal | |
| Total fat L | 5.8 g | 7% |
| Saturated fat L | 0.6 g | 3% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 556 mg | 24% |
| Total carbohydrates L | 12 g | 4% |
| Dietary fiber L | 1.1 g | 4% |
| Total sugars L | 8.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 2 g | 4% |
| Vitamin A L | 0.64 µg | 0.1% |
| Vitamin C L | 79.4 mg | 88% |
| Vitamin D L | 0.19 µg | 0.9% |
| Vitamin E L | 13.6 mg | 90% |
| Thiamin (B1) L | 0.028 mg | 2% |
| Riboflavin (B2) L | 0.032 mg | 2% |
| Niacin (B3) L | 0.5 mg | 3% |
| Pantothenic acid (B5) L | 0.086 mg | 2% |
| Vitamin B6 L | 0.23 mg | 14% |
| Folate (B9) L | 29.6 µg | 7% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 18.5 mg | 1% |
| Iron L | 0.46 mg | 3% |
| Magnesium L | 21.4 mg | 5% |
| Phosphorus L | 17.3 mg | 1% |
| Potassium L | 122 mg | 3% |
| Zinc L | 0.12 mg | 1% |
| Copper L | 0.041 mg | 5% |
| Manganese L | 0.14 mg | 6% |
| Selenium L | 2.9 µg | 5% |
| Iodine L | 32.4 µg | 22% |
| Chloride L | 1,725 mg | 75% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 44%
- Fat 48%
- Alcohol 0.1%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2 gin the top quarter of vegetables (median 1 g)
- Fiber1.1 gbelow the median for vegetables (median 1.5 g)
- Sugars8.5 gin the top quarter of vegetables (median 3.6 g)
- Fat5.8 gin the top quarter of vegetables (median 0.4 g)
- Saturated fat0.6 gin the top quarter of vegetables (median 0.05 g)
- Sodium556 mgabove the median for vegetables (median 360 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
- Water63.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 11.9 g |
|---|---|
| Polyunsaturated fat L | 11.2 g |
Sugars and starch (1)
| Starch L | 0.16 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.003 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.003 g |
| ALA (omega-3, 18:3 n-3) L | 0.091 g |
| Linoleic acid (omega-6, 18:2) L | 11 g |
Carotenoids (1)
| Beta-carotene L | 715 µg |
|---|
Other components (2)
| Water L | 63.9 g |
|---|---|
| Alcohol L | 0.011 g |
Product details
- Brand
- Laselva
- Barcode
- 8018759003304
- Quantity
- 280 g
- Category
- Canned peppers
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Peperoni* 60%, olio di girasole* 25%, olio extra vergine di oliva* 8%, aceto di vino*, prezzemolo*, sale marino
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sunflower oilOlive oilVinegarSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Peperoni alla contadina Puma | 117 | 1.1 g | 8.3 g | 8.5 g |
| Italian style antipasto peppers Cosmo’s | 117 | 0 g | 13.3 g | 6.7 g |
| Peperoncini piccanti ripieni con tonno, olive e capperi Rizzo | 120 | 3.4 g | 12.6 g | 6.3 g |
| PESASUR pimientos del piquillo rellenos de atún Pesasur | 127 | 12 g | 4.1 g | 6.8 g |
| Piment de grèce Yarden | 100 | 1 g | 5.6 g | 0.1 g |
| Mermelada pimiento rojo La Gergaleña | 138 | 1 g | 32 g | 0.4 g |
| Electum peperoni arrostiti D'Amico | 97 | 0.7 g | 3.2 g | 8.6 g |
| Poivrons grillés Marché Franprix | 97 | 0.7 g | 3.3 g | 8.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8018759003304. License: ODbL 1.0 (Open Food Facts). Source record dated March 30, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.