Pâte feuilletée congelée

Packaged product Other Foods U

Pâte feuilletée congelée contains 346 kcal per 100 g.

Roughly 48% of its calories come from carbohydrates, with 45% from fat and 7% from protein (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 166 kcal per 100 g across 1,787 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

346kcal per 100 g
6 gprotein
41 gcarbohydrates
17 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 346 kcal
Total fat L 17 g 22%
Saturated fat L 8.5 g 43%
Sodium L 440 mg 19%
Total carbohydrates L 41 g 15%
Dietary fiber L 1.2 g 4%
Total sugars L 2.5 g
Added sugars L 1.6 g 3%
Protein L 6 g 12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 48%Fat: 45%346kcal / 100 g
  • Protein 7%
  • Carbohydrates 48%
  • Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6 gabove the median for other foods (median 5.7 g)
  • Fiber1.2 gbelow the median for other foods (median 1.6 g)
  • Sugars2.5 gabove the median for other foods (median 2.2 g)
  • Fat17 gin the top quarter of other foods (median 5.5 g)
  • Saturated fat8.5 gin the top quarter of other foods (median 1.3 g)
  • Sodium440 mgabove the median for other foods (median 296 mg)
  • Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
U
Barcode
3256220137096
Quantity
230 g
Category
Frozen foods
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de BLÉ, eau, graisses et huiles végétales (palme, colza), sucre, sel, jus de citron concentré, levure désactivée, conservateur : sorbate de potassium. Ne pas consommer cru. Ne pas cuire au four à micro-ondes.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSugarSaltYeastPalm oilRapeseed (canola) oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3256220137096. License: ODbL 1.0 (Open Food Facts). Source record dated October 6, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Pâte feuilletée congelée?

100 g of Pâte feuilletée congelée has 346 kcal.

How much protein is in Pâte feuilletée congelée?

Pâte feuilletée congelée contains 6 g of protein per 100 g (12% of the 50 g Daily Value). About 7% of its calories come from protein. Compared with other other foods, that is above the median (median 5.7 g).

How many carbs are in Pâte feuilletée congelée?

Pâte feuilletée congelée has 41 g of total carbohydrates per 100 g, including 1.2 g of fiber and 2.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pâte feuilletée congelée?

Pâte feuilletée congelée contains 17 g of fat per 100 g, of which 8.5 g is saturated (43% of the Daily Value).

How much sodium is in Pâte feuilletée congelée?

100 g contains 440 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 6, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.