Pate Basque aux cepes OROCBAT

Packaged product Meat Orocbat

Pate Basque aux cepes OROCBAT contains 303 kcal per 100 g.

Roughly 79% of its calories come from fat, with 17% from protein and 4% from carbohydrates (estimated with general energy factors).

That is close to the median for meat on FoodFactly (288 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Pate Basque aux cepes OROCBAT by Orocbat, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
303kcal per 100 g
13 gprotein
3 gcarbohydrates
27 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 303 kcal
Total fat L 27 g 35%
Saturated fat L 10 g 50%
Sodium L 590 mg 26%
Total carbohydrates L 3 g 1%
Dietary fiber not reported
Total sugars L 3 g
Added sugars L 0 g 0%
Protein L 13 g 26%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 4%Fat: 79%303kcal / 100 g
  • Protein 17%
  • Carbohydrates 4%
  • Fat 79%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein13 gabove the median for meat (median 12 g)
  • Sugars3 gin the top quarter of meat (median 0.79 g)
  • Fat27 gabove the median for meat (median 24 g)
  • Saturated fat10 gabove the median for meat (median 9 g)
  • Sodium590 mgin the lowest quarter of meat (median 676 mg)
  • Protein per 100 kcal4.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Orocbat
Barcode
3254637003126
Quantity
180 g
Category
Pork Pâtés
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Foie de porc, maigre et gras de porc, cèpes réhydrates (7%), œufs, oignon, sel, arôme, ail, poivre, piment.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: EggOnionSaltGarlic

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Pate a l'ail a l'ancienne Au sel de Guerande Saveurs des mauges 302 14 g 3.2 g 26 g
Leber-Paté vom Schwein mit 8% Kalbsleber und 7% Kalbfleisch Jensen's Fine Foods 302 11.5 g 1 g 28 g
Paté jamón Carrefour 302 12 g 0.6 g 28 g
Farmhouse pork pâté Cottage Delight 305 15 g 2.7 g 26 g
Pâté au jambon M Classic 305 14 g 1.5 g 27 g
Leberpastete mit Steinpilzen Bedford 305 14 g 1.6 g 27 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3254637003126. License: ODbL 1.0 (Open Food Facts). Source record dated March 18, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Pate Basque aux cepes OROCBAT?

100 g of Pate Basque aux cepes OROCBAT has 303 kcal.

Is Pate Basque aux cepes OROCBAT high in protein?

Pate Basque aux cepes OROCBAT contains 13 g of protein per 100 g (26% of the 50 g Daily Value). About 17% of its calories come from protein. Compared with other meat, that is above the median (median 12 g).

How many carbs are in Pate Basque aux cepes OROCBAT?

Pate Basque aux cepes OROCBAT has 3 g of total carbohydrates per 100 g, including 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pate Basque aux cepes OROCBAT?

Pate Basque aux cepes OROCBAT contains 27 g of fat per 100 g, of which 10 g is saturated (50% of the Daily Value).

How much sodium is in Pate Basque aux cepes OROCBAT?

100 g contains 590 mg of sodium, 26% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 18, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.