Pate a pizza
Packaged product Meals and Dishes Croustipate
Pate a pizza contains 249 kcal per 100 g.
Roughly 82% of its calories come from carbohydrates, with 13% from protein and 5% from fat (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (275 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 249 kcal | |
| Total fat L | 1.3 g | 2% |
| Saturated fat L | 0.2 g | 1% |
| Sodium L | 440 mg | 19% |
| Total carbohydrates L | 47 g | 17% |
| Dietary fiber L | 1.8 g | 6% |
| Total sugars L | 4.7 g | |
| Added sugars L | 5.3 g | 11% |
| Protein L | 7.3 g | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 82%
- Fat 5%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.3 gbelow the median for meals and dishes (median 7.5 g)
- Fiber1.8 gbelow the median for meals and dishes (median 2.3 g)
- Sugars4.7 gin the top quarter of meals and dishes (median 2 g)
- Fat1.3 gin the lowest quarter of meals and dishes (median 5 g)
- Saturated fat0.2 gin the lowest quarter of meals and dishes (median 0.7 g)
- Sodium440 mgin the lowest quarter of meals and dishes (median 600 mg)
- Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Croustipate
- Barcode
- 3392590205772
- Quantity
- 500 g
- Category
- Pizza dough
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé (58%), eau, alcool éthylique, dextrose, poudres à lever (glucono-delta-lactone, carbonates de potassium), huile de colza, gluten de blé, sel, levure désactivée, agent de traitement de la farine (acide ascorbique)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourRapeseed (canola) oilSaltYeast
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Boule à pizza pâte au levain Delhaize | 249 | 7 g | 45.3 g | 3.7 g |
| Boules de pâtes à pizza 2 piéces Fournil de Treodet | 249 | 1.3 g | 46.1 g | 6.6 g |
| Pâte à Pizza - 3X100G - Schnitzer Schnitzer | 249 | 3.2 g | 38 g | 7.8 g |
| Fullkorn Pizzabunn Rema | 249 | 8.1 g | 40 g | 5.1 g |
| Pâte à pizza Croustipate | 249 | 7.3 g | 47 g | 1.3 g |
| Flame Baked Pizza Bases Clay Oven Bakery | 250 | 7.9 g | 45.6 g | 4.5 g |
| Pizza Base Carlos | 250 | 7.6 g | 53 g | 0.8 g |
| Pâte à pizza bio U | 248 | 7.6 g | 48 g | 2.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3392590205772. License: ODbL 1.0 (Open Food Facts). Source record dated August 5, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.