Pasta Sauce Carbonara
Packaged product Soups and Sauces San Fabio
Pasta Sauce Carbonara contains 144 kcal per 100 g.
Roughly 73% of its calories come from fat, with 19% from carbohydrates and 8% from protein (estimated with general energy factors).
That is close to the median for soups and sauces on FoodFactly (145 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 144 kcal | |
| Total fat L | 11.6 g | 15% |
| Saturated fat L | 2.6 g | 13% |
| Sodium L | 592 mg | 26% |
| Total carbohydrates L | 6.7 g | 2% |
| Dietary fiber | not reported | |
| Total sugars L | 0.8 g | |
| Added sugars L | 1.4 g | 3% |
| Protein L | 3 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 19%
- Fat 73%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3 gabove the median for soups and sauces (median 1.3 g)
- Sugars0.8 gin the lowest quarter of soups and sauces (median 4 g)
- Fat11.6 gabove the median for soups and sauces (median 4.2 g)
- Saturated fat2.6 gabove the median for soups and sauces (median 0.5 g)
- Sodium592 mgbelow the median for soups and sauces (median 613 mg)
- Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Wasser, Sonnenblumenöl, Hinterschinken 9% (Schweinefleisch, Salz, Zucker, Glukosesirup, Aromen, Stabilisator (Dikaliumphosphat, Pentanatriumphosphat), Antioxidationsmittel Natriumascorbat, Säureregulator Natriumdiacetat, Konservierungsstoff Natriumnitrit), _Sahne_ 6%, modifizierte Stärke, Moltodextrin, Rauchfleisch 2% (Schweinefleisch, Speisesalz, Gewürzextrakte, Zucker, Antioxidationsmittel Natriumascorbat, Konservierungsstoff (Natriumnitrit, Natriumnitrat), Rauch), _Weizenmehl_, Speisesalz jodiert, _Käsepulver_ 0,6%, Glukosesirup, _Eigelbpulver_, Zwiebeln 0,3%, natürliches Aroma, Gewürze, Verdickungsmittel Xanthan, Antioxidationsmittel Ascorbinsäure
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sunflower oilCreamWheat flourSaltGlucose syrupEggOnionSugar
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 20071240. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.