Parisienne Jambon Emmental
Packaged product Vegetables Daunat
Parisienne Jambon Emmental contains 108 kcal per 100 g. A serving, 250 g (250 g) provides about 270 kcal.
Roughly 61% of its calories come from fat, with 23% from protein and 17% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in vegetables on FoodFactly, where the median is 141 kcal per 100 g across 2,811 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 108 kcal | |
| Total fat L | 7.2 g | 9% |
| Saturated fat L | 2.3 g | 11% |
| Sodium L | 600 mg | 26% |
| Total carbohydrates L | 4.4 g | 2% |
| Dietary fiber | not reported | |
| Total sugars L | 2.2 g | |
| Added sugars L | 0.82 g | 2% |
| Protein L | 6 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23%
- Carbohydrates 17%
- Fat 61%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6 gabove the median for vegetables (median 4.3 g)
- Sugars2.2 gbelow the median for vegetables (median 2.3 g)
- Fat7.2 gbelow the median for vegetables (median 7.6 g)
- Saturated fat2.3 gin the top quarter of vegetables (median 1 g)
- Sodium600 mgin the top quarter of vegetables (median 328 mg)
- Protein per 100 kcal5.6 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Salade 36%, oeuf dur 16% (œuf, sel, acidifiants: acide citrique - acide acétique), sauce 14% [eau, huile de colza, fromage blanc 2%, vinaigre d'alcool, moutarde de Dijon (eau, graines de moutarde, vinaigre d'alcool, sel), sucre, amidon de maïs, sel, ciboulette 0,1%, épaississant: gomme xanthane], carotte, jambon 10% (jambon de porc origine France, eau, acidifiants: lactate de potassium-acétates de sodium, sel, sirop de glucose, stabilisant: diphosphates, arôme naturel, arôme de fumée, antioxydant érythorbate de sodium, conservateur: nitrite de sodium), emmental 8%, tomate cerise 3%, eau, ferments.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: EggTomatoSaltRapeseed (canola) oilVinegarSugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Carotte coconut Pierre Martinet | 108 | 1.8 g | 7.3 g | 7.3 g |
| Salad American Style Delhaize | 108 | 7.6 g | 7.1 g | 5.2 g |
| Francia saláta Chef Select | 108 | 1.6 g | 5.7 g | 8.5 g |
| Bunter Rohkostsalat Fürstenkrone | 108 | 0.9 g | 12.8 g | 5.1 g |
| Salade à l'américaine au thon Nixe | 108 | 8.5 g | 4.8 g | 5.5 g |
| Salade à la Libanaise Picard | 108 | 3.2 g | 12 g | 4.6 g |
| Brulle fraîcheur Daunat | 108 | 4.9 g | 3.9 g | 7.8 g |
| Salade provençale poulet La Cuisine d' Océane | 108 | 6 g | 9.5 g | 4.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3367651004885. License: ODbL 1.0 (Open Food Facts). Source record dated June 5, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.