Pancetta fumée tranchée

Packaged product Meat Campione

Pancetta fumée tranchée contains 375 kcal per 100 g.

Roughly 78% of its calories come from fat, with 21% from protein and 1% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 274 kcal per 100 g across 71 products.

100 g provides 100% of the Daily Value for chloride, 60% of the Daily Value for Thiamin (B1) and 37% of the Daily Value for Niacin (B3).

The values are as declared on the product label and entered by Open Food Facts contributors.

Pancetta fumée tranchée by Campione, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
375kcal per 100 g
22 gprotein
1.1 gcarbohydrates
36 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 375 kcal
Total fat L 36 g 46%
Saturated fat L 13.5 g 68%
Cholesterol L 68.9 mg 23%
Sodium L 1,560 mg 68%
Total carbohydrates L 1.1 g 0.4%
Dietary fiber L 1.2 g 4%
Total sugars L 0 g
Added sugars L 6.8 g 14%
Protein L 22 g 44%
Vitamin A L 4.1 µg0.5%
Vitamin C L 4.4 mg5%
Vitamin D L 0.45 µg2%
Vitamin E L 0.31 mg2%
Thiamin (B1) L 0.72 mg60%
Riboflavin (B2) L 0.15 mg12%
Niacin (B3) L 6 mg37%
Pantothenic acid (B5) L 0.67 mg13%
Vitamin B6 L 0.34 mg20%
Folate (B9) L 11.6 µg3%
Vitamin B12 L 0.52 µg22%
Calcium L 41.6 mg3%
Iron L 1.7 mg9%
Magnesium L 51.3 mg12%
Phosphorus L 208 mg17%
Potassium L 413 mg9%
Zinc L 2.2 mg20%
Copper L 0.11 mg12%
Manganese L 0.58 mg25%
Selenium L 14.3 µg26%
Iodine L 43.7 µg29%
Chloride L 2,301 mg100%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21%Carbohydrates: 1%Fat: 78%375kcal / 100 g
  • Protein 21%
  • Carbohydrates 1%
  • Fat 78%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Chloride100%Thiamin (B1)60%Niacin (B3)37%Iodine29%Selenium26%Manganese25%Vitamin B1222%Zinc20%Vitamin B620%Phosphorus17%

Nutritional insights

  • Protein22 gin the top quarter of meat (median 17 g)
  • Fiber1.2 gin the top quarter of meat (median 0 g)
  • Sugars0 gin the lowest quarter of meat (median 0.6 g)
  • Fat36 gin the top quarter of meat (median 22 g)
  • Saturated fat13.5 gin the top quarter of meat (median 8 g)
  • Sodium1,560 mgin the top quarter of meat (median 920 mg)
  • Protein per 100 kcal5.9 gprotein density, useful for comparing foods with different calorie levels
  • Water56.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L3.6 g
Polyunsaturated fat L0.96 g
Sugars and starch (1)
Starch L0.41 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.013 g
DHA (omega-3, 22:6 n-3) L0.003 g
ALA (omega-3, 18:3 n-3) L0.12 g
Linoleic acid (omega-6, 18:2) L0.72 g
Carotenoids (1)
Beta-carotene L149 µg
Other components (2)
Water L56.1 g
Alcohol L0 g

Product details

Brand
Campione
Barcode
8022909007630
Quantity
0,100 kg
Category
Smoked pork belly
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Viande de porc (Origine: UE), sel marin, herbes aromatiques, épices, sucre, dextrose, conservateur: nitrite de sodium; antioxydant: ascorbate de sodium. .

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSugar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8022909007630. License: ODbL 1.0 (Open Food Facts). Source record dated October 3, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Pancetta fumée tranchée?

100 g of Pancetta fumée tranchée has 375 kcal.

Is Pancetta fumée tranchée high in protein?

Pancetta fumée tranchée contains 22 g of protein per 100 g (44% of the 50 g Daily Value). About 21% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 17 g).

How many carbs are in Pancetta fumée tranchée?

Pancetta fumée tranchée has 1.1 g of total carbohydrates per 100 g, including 1.2 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pancetta fumée tranchée?

Pancetta fumée tranchée contains 36 g of fat per 100 g, of which 13.5 g is saturated (68% of the Daily Value).

What vitamins and minerals does Pancetta fumée tranchée contain?

Per 100 g, the most notable amounts relative to the Daily Value are chloride (100% DV), Thiamin (B1) (60% DV), Niacin (B3) (37% DV), iodine (29% DV) and selenium (26% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pancetta fumée tranchée?

100 g contains 1,560 mg of sodium, 68% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 3, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.