Pan di cioccolato
Packaged product Sweets and Desserts Coop
Pan di cioccolato contains 387 kcal per 100 g. A serving, 42 g (42 g) provides about 163 kcal.
Roughly 53% of its calories come from carbohydrates, with 35% from fat and 11% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 431 kcal per 100 g across 2,495 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 387 kcal | |
| Total fat L | 15 g | 19% |
| Saturated fat L | 4.4 g | 22% |
| Sodium L | 192 mg | 8% |
| Total carbohydrates L | 51 g | 19% |
| Dietary fiber L | 2.4 g | 9% |
| Total sugars L | 19 g | |
| Added sugars L | 17.2 g | 34% |
| Protein L | 11 g | 22% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 53%
- Fat 35%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11 gin the top quarter of sweets and desserts (median 5.7 g)
- Fiber2.4 gbelow the median for sweets and desserts (median 2.5 g)
- Sugars19 gin the lowest quarter of sweets and desserts (median 38 g)
- Fat15 gbelow the median for sweets and desserts (median 19 g)
- Saturated fat4.4 gbelow the median for sweets and desserts (median 7.3 g)
- Sodium192 mgabove the median for sweets and desserts (median 120 mg)
- Protein per 100 kcal2.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Coop
- Barcode
- 8001120895660
- Quantity
- 252 g (6 x 42 g)
- Label serving
- 42 g
- Category
- Sweet snacks
- Packaging
- Plastic,Cardboard,Non-corrugated cardboard,en:pp-polypropylene
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farina di grano tenero tipo "0", gocce di cioccolato fondente 14% (zucchero, pasta di cacao, burro di cacao, emulsionanti: lecitina di soia, aromi), acqua, uova fresche 12,5%, zucchero, olio di girasole, lievito madre naturale (farina di grano tenero, acqua), glutine di grano tenero, emulsionanti: mono - e digliceridi degli acidi grassi, latte scremato in polvere, lievito di birra, sale, aromi. Può contenere mandorle, nocciole e senape.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourEggSugarSunflower oilYeastSaltCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Happy fruit Liking | 387 | 0 g | 96.6 g | 0 g |
| 6 panini con cioccolato in gocce Despar | 387 | 11 g | 51 g | 15 g |
| Pois chiches grillés pralinés Les Lumineuses | 387 | 13 g | 61 g | 8.6 g |
| Campino Früchte Bonbon Storck | 387 | 1 g | 95.6 g | 0.1 g |
| Caramelle latte e menta Liking | 387 | 0 g | 96 g | 0.5 g |
| Costard création filled Maestro Massimo | 387 | 6.4 g | 48 g | 18 g |
| Plum cake Trevisan | 387 | 6 g | 46.3 g | 19.2 g |
| Fagottini al cioccolato Antico forno lucano | 387 | 9.2 g | 48 g | 19 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8001120895660. License: ODbL 1.0 (Open Food Facts). Source record dated October 15, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.