Osvego 5 Cereali
Packaged product Sweets and Desserts Gentilini
Osvego 5 Cereali contains 433 kcal per 100 g. A serving, 1 biscotto, 9 g (9 g) provides about 39 kcal.
Roughly 65% of its calories come from carbohydrates, with 24% from fat and 11% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (464 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 433 kcal | |
| Total fat L | 11.1 g | 14% |
| Saturated fat L | 3.3 g | 17% |
| Sodium L | 444 mg | 19% |
| Total carbohydrates L | 66.7 g | 24% |
| Dietary fiber L | 5.6 g | 20% |
| Total sugars L | 22.2 g | |
| Added sugars L | 20.5 g | 41% |
| Protein L | 11.1 g | 22% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 65%
- Fat 24%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11.1 gin the top quarter of sweets and desserts (median 6.5 g)
- Fiber5.6 gin the top quarter of sweets and desserts (median 3 g)
- Sugars22.2 gbelow the median for sweets and desserts (median 26.9 g)
- Fat11.1 gin the lowest quarter of sweets and desserts (median 19 g)
- Saturated fat3.3 gin the lowest quarter of sweets and desserts (median 7.7 g)
- Sodium444 mgin the top quarter of sweets and desserts (median 242 mg)
- Protein per 100 kcal2.6 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Farina di frumento 49%, Zucchero, Farina di frumento integrale 14%, Miscela di farine 8.5% (fiocchi d'orzo, fiocchi di segale, fiocchi di mais, fiocchi d'avena, soia), Burro, Uova fresche 3,4%, Olio di girasole alto oleico, Miele, Miscela di malto (farina di grano tenero, malto tostato di grano tenero, malto d'orzo), Agenti lievitanti: carbonato acido di ammonio - carbonato acido di sodio, Latte intero in polvere, Amido di mais, Sale, Emulsionante: lecitina di soia, Aromi, Aroma naturale. Può contenere tracce di farro e senape.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarButterEggSunflower oilHoneySaltOats
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8007465010041. License: ODbL 1.0 (Open Food Facts). Source record dated October 12, 2026. Imported November 6, 2026.
Last updated: . Source description: "OSVEGO 5 CEREALI". Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.