How many calories are in Original recipe rice pudding, original recipe?

100 g of Original recipe rice pudding, original recipe has 106 kcal. Serving, 1 snack cup, 113 g (113 g): about 120 kcal.

How much protein is in Original recipe rice pudding, original recipe?

Original recipe rice pudding, original recipe contains 3.5 g of protein per 100 g (7% of the 50 g Daily Value), or 4 g in serving, 1 snack cup, 113 g (113 g). About 14% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 3.1 g).

How many carbs are in Original recipe rice pudding, original recipe?

Original recipe rice pudding, original recipe has 18.6 g of total carbohydrates per 100 g, including 0 g of fiber and 12.4 g of sugars.

How much fat is in Original recipe rice pudding, original recipe?

Original recipe rice pudding, original recipe contains 1.8 g of fat per 100 g, of which 0.88 g is saturated (4% of the Daily Value).

How much sodium is in Original recipe rice pudding, original recipe?

100 g contains 111 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Original recipe rice pudding, original recipe

Packaged product Sweets and Desserts

Original recipe rice pudding, original recipe contains 106 kcal per 100 g. A serving, 1 snack cup, 113 g (113 g) provides about 120 kcal.

Roughly 71% of its calories come from carbohydrates, with 15% from fat and 14% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 240 kcal per 100 g across 1,297 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

106kcal per 100 g

3.5 gprotein

18.6 gcarbohydrates

1.8 gfat

120kcal in serving, 1 snack cup, 113 g (113 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	106 kcal
Total fat L	1.8 g	2%
Saturated fat L	0.88 g	4%
Trans fat L	0.09 g
Cholesterol L	13 mg	4%
Sodium L	111 mg	5%
Total carbohydrates L	18.6 g	7%
Dietary fiber L	0 g	0%
Total sugars L	12.4 g
Protein L	3.5 g	7%
Vitamin A L	0 µg	0%
Vitamin C L	0 mg	0%
Calcium L	88 mg	7%
Iron L	0 mg	0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 14%
Carbohydrates 71%
Fat 15%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein3.5 gabove the median for sweets and desserts (median 3.1 g)
Fiber0 gin the lowest quarter of sweets and desserts (median 0.7 g)
Sugars12.4 gin the lowest quarter of sweets and desserts (median 19 g)
Fat1.8 gbelow the median for sweets and desserts (median 4.6 g)
Saturated fat0.88 gbelow the median for sweets and desserts (median 2.3 g)
Sodium111 mgabove the median for sweets and desserts (median 84 mg)
Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)

Vitamin A, IU L	0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	106 kcal	106 kcal
Protein	3.5 g	3.5 g
Carbohydrates	18.6 g	18.6 g
Fat	1.8 g	1.8 g
Fiber	0 g	0 g
Sugars	12.4 g	12.4 g
Sodium	111 mg	111 mg

Product details

Barcode: 0073491083029
Label serving: 1 SNACK CUP (113 g)
Category: Desserts
Nutri-Score: C as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Partially skimmed milk, rice, sugar, liquid whole egg, salt, natural flavours.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Milk Rice Sugar Egg Salt

Similar products

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flavoured dairy snack Yogo	106	3.2 g	16.5 g	2.9 g
Original recipe tapioca pudding, original recipe Kozyshack	106	2.7 g	19.5 g	1.8 g
Pudd'N Pouches, Banana Pudding Nature's Child	106	2.4 g	18.8 g	2.9 g
Original recipe rice pudding, original recipe Kozy Shack Enterprises Llc	106	3.5 g	18.6 g	1.8 g
Dessert végétal coco citron - La néo popote danival	106	0.4 g	15.5 g	4.5 g
Kirsch Grütze K-Classic	106	0.6 g	25 g	0.3 g
Raymundo's, rice pudding with cinnamon, cinnamon Raymundo's	106	2.7 g	20.4 g	1.8 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2117208. License: CC0 1.0 (U.S. public domain). Source record dated July 25, 2020. Imported November 6, 2026.
Open Food Facts, record 0073491083029. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.

Last updated: November 7, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.