Oreo gingerbread
Packaged product Sweets and Desserts Oreo
Oreo gingerbread contains 482 kcal per 100 g.
Roughly 57% of its calories come from carbohydrates, with 38% from fat and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (464 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 482 kcal | |
| Total fat L | 20.5 g | 26% |
| Saturated fat L | 5 g | 25% |
| Sodium L | 309 mg | 13% |
| Total carbohydrates L | 68.2 g | 25% |
| Dietary fiber L | 1.8 g | 6% |
| Total sugars L | 33.2 g | |
| Protein L | 5.5 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 57%
- Fat 38%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.5 gbelow the median for sweets and desserts (median 6.5 g)
- Fiber1.8 gbelow the median for sweets and desserts (median 3 g)
- Sugars33.2 gabove the median for sweets and desserts (median 26.9 g)
- Fat20.5 gabove the median for sweets and desserts (median 19 g)
- Saturated fat5 gbelow the median for sweets and desserts (median 7.7 g)
- Sodium309 mgabove the median for sweets and desserts (median 242 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Harina de _trigo_, azúcar, aceite de nabina, grasa de palma, almidón de _trigo_, jarabe de glucosa y fructosa, colorante (caramelo natural), gasificantes (carbonatos de sodio, carbonatos de amonio), sal, emulgente (lecitinas de _soja_), aromas, canela en polvo 0.1%
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarRapeseed (canola) oilSaltCinnamon
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| maliban Hawaiian Cookies maliban | 482 | 6.8 g | 71.4 g | 18.6 g |
| Girandole Balocco | 482 | 6.5 g | 63 g | 22 g |
| Abbracci Mulino Bianco | 482 | 7.3 g | 62.7 g | 21.8 g |
| Biscuits Con Avena 3 Chocolates Y Yogurt Natwins | 482 | 8.1 g | 61 g | 22 g |
| Poffertjes Stereo | 482 | 3.6 g | 60.2 g | 24.7 g |
| Croquants de Bretagne Jacques Menou | 482 | 9 g | 65.1 g | 20.4 g |
| Qaada Biscuit sésames B'S | 482 | 8.1 g | 61.5 g | 20.5 g |
| Fattincasa Di Leo | 482 | 8.8 g | 71.4 g | 16.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7622202308550. License: ODbL 1.0 (Open Food Facts). Source record dated November 1, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.