How many calories are in Old Fashioned Peach Pie?

100 g of Old Fashioned Peach Pie has 246 kcal. Serving, 124.7 g (125 g): about 307 kcal.

How much protein is in Old Fashioned Peach Pie?

Old Fashioned Peach Pie contains 1.8 g of protein per 100 g (4% of the 50 g Daily Value), or 2.2 g in serving, 124.7 g (125 g). About 3% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.9 g).

How many carbs are in Old Fashioned Peach Pie?

Old Fashioned Peach Pie has 33.3 g of total carbohydrates per 100 g, including 3.5 g of fiber and 6.1 g of sugars.

How much fat is in Old Fashioned Peach Pie?

Old Fashioned Peach Pie contains 12.3 g of fat per 100 g, of which 6.1 g is saturated (31% of the Daily Value).

What vitamins and minerals does Old Fashioned Peach Pie contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (35% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Old Fashioned Peach Pie?

100 g contains 202 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 22, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Old Fashioned Peach Pie

Packaged product Sweets and Desserts Table Talk Pies

Old Fashioned Peach Pie contains 246 kcal per 100 g. A serving, 124.7 g (125 g) provides about 307 kcal.

Roughly 53% of its calories come from carbohydrates, with 44% from fat and 3% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

100 g provides 35% of the Daily Value for Vitamin C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

246kcal per 100 g

1.8 gprotein

33.3 gcarbohydrates

12.3 gfat

307kcal in serving, 124.7 g (125 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	246 kcal
Total fat L	12.3 g	16%
Saturated fat L	6.1 g	31%
Trans fat L	0 g
Cholesterol L	0 mg	0%
Sodium L	202 mg	9%
Total carbohydrates L	33.3 g	12%
Dietary fiber L	3.5 g	13%
Total sugars L	6.1 g
Protein L	1.8 g	4%
Vitamin A L	0 µg	0%
Vitamin C L	31.6 mg	35%
Calcium L	0 mg	0%
Iron L	0.95 mg	5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 3%
Carbohydrates 53%
Fat 44%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein1.8 gin the lowest quarter of sweets and desserts (median 5.9 g)
Fiber3.5 gabove the median for sweets and desserts (median 2 g)
Sugars6.1 gbelow the median for sweets and desserts (median 20.8 g)
Fat12.3 gbelow the median for sweets and desserts (median 13 g)
Saturated fat6.1 gabove the median for sweets and desserts (median 5.4 g)
Sodium202 mgabove the median for sweets and desserts (median 176 mg)
Protein per 100 kcal0.71 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)

Vitamin A, IU L	658 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	202 kcal	246 kcal
Protein	1.9 g	1.8 g
Carbohydrates	26.9 g	33.3 g
Fat	9.6 g	12.3 g
Fiber	2.6 g	3.5 g
Sugars	5.1 g	6.1 g
Sodium	0.16 mg	202 mg

Product details

Brand: Table Talk Pies
Barcode: 0011233490131
Quantity: 125 g
Label serving: 124.7 g
Category: Sweets and Desserts
Nutri-Score: C as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

PEACHES, WATER, WHEAT FLOUR*, VEGETABLE OIL (PALM AND/OR SOYBEAN OIL), SUGAR, CORN SYRUP, FOOD STARCH-MODIFIED, CONTAINS LESS THAN 2% OF THE FOLLOWING: NONFAT MILK*, DAIRY WHEY* RICE SYRUP, MALTODEXTRIN, TAPIOCA DEXTRIN, DEXTROSE, SALT, RICE FLOUR, MONO - AND DIGLYCERIDES, NATURAL & ARTIFICIAL FLAVOR, BETA CAROTENE (COLOR), CITRIC ACID, SODIUM PROPIONATE AND POTASSIUM SORBATE (PRESERVATIVES).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flour Sugar Salt Rice Palm oil Milk

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2543030. License: CC0 1.0 (U.S. public domain). Source record dated March 23, 2021. Imported November 6, 2026.
Open Food Facts, record 0011233490131. License: ODbL 1.0 (Open Food Facts). Source record dated February 22, 2025. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.