Ohne gleichen baileys
Packaged product Sweets and Desserts Bahlsen
Ohne gleichen baileys contains 561 kcal per 100 g. A serving, 31 g (31 g) provides about 174 kcal.
Roughly 57% of its calories come from fat, with 39% from carbohydrates and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 502 kcal per 100 g across 360 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 561 kcal | |
| Total fat L | 35 g | 45% |
| Saturated fat L | 24 g | 120% |
| Sodium L | 112 mg | 5% |
| Total carbohydrates L | 54 g | 20% |
| Dietary fiber L | 2.2 g | 8% |
| Total sugars L | 40 g | |
| Added sugars L | 52.4 g | 105% |
| Protein L | 6.4 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 39%
- Fat 57%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.4 gbelow the median for sweets and desserts (median 6.7 g)
- Fiber2.2 gbelow the median for sweets and desserts (median 2.8 g)
- Sugars40 gin the top quarter of sweets and desserts (median 34 g)
- Fat35 gin the top quarter of sweets and desserts (median 24 g)
- Saturated fat24 gin the top quarter of sweets and desserts (median 13 g)
- Sodium112 mgin the lowest quarter of sweets and desserts (median 192 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bahlsen
- Barcode
- 4017100262517
- Quantity
- 125 g
- Label serving
- 31 g
- Category
- Milk chocolate biscuits
- Packaging
- Plastic,Cardboard,Paperboard
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, vegetable fat (palm), WHEAT flour, cocoa butter, whey products (MILK), cocoa mass, skimmed MILK powder, whole MILK powder, clarified BUTTER, starch (WHEAT), rice flour, emulsifier: lecithins; LACTOSE, fat reduced cocoa powder, irish cream liqueur flavouring, invert sugar syrup, salt, flavourings, raising agent: sodium carbonates; hen's EGG yolk powder, spice. For allergens, including cereals containing gluten, see ingredients in bold. May contain: HAZELNUTS.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarWheat flourCocoa butterRiceSaltEggPalm oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ohne gleichen Bahlsen Ohne Gleichen | 561 | 6.4 g | 54 g | 35 g |
| Schoko Waffeln Vollmilch Biscoteria | 560 | 7.6 g | 49.8 g | 36 g |
| Galleta Rellena Sublime | 560 | 10.1 g | 49.4 g | 35.8 g |
| Kekse Ohne Gleichen Vollmilch Bahlsen | 559 | 8 g | 49 g | 36 g |
| Tortina Noisette et Chocolat au Lait Monoprix | 559 | 10 g | 47 g | 36 g |
| Milch Jumbo Château | 559 | 8.4 g | 49.9 g | 35.6 g |
| Médaillon capuccino Catago | 559 | 5.6 g | 55.6 g | 34.5 g |
| Shock midor square gaufrettes chocolate switzerland CHOC MIDOR | 564 | 8 g | 53 g | 35 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4017100262517. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.