Oats & Whey Flapjack

Packaged product Grains and Pasta MYPROTEIN

Oats & Whey Flapjack contains 368 kcal per 100 g.

Roughly 47% of its calories come from carbohydrates, with 27% from protein and 26% from fat (estimated with general energy factors).

That is close to the median for grains and pasta on FoodFactly (346 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Oats & Whey Flapjack by MYPROTEIN, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
368kcal per 100 g
25 gprotein
44 gcarbohydrates
11 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 368 kcal
Total fat L 11 g 14%
Saturated fat L 4.1 g 20%
Sodium L 68 mg 3%
Total carbohydrates L 44 g 16%
Dietary fiber L 8.3 g 30%
Total sugars L 3.9 g
Added sugars L 0 g 0%
Protein L 25 g 50%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27%Carbohydrates: 47%Fat: 26%368kcal / 100 g
  • Protein 27%
  • Carbohydrates 47%
  • Fat 26%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein25 gin the top quarter of grains and pasta (median 8 g)
  • Fiber8.3 gin the top quarter of grains and pasta (median 3 g)
  • Sugars3.9 gabove the median for grains and pasta (median 2.2 g)
  • Fat11 gin the top quarter of grains and pasta (median 2.9 g)
  • Saturated fat4.1 gin the top quarter of grains and pasta (median 0.53 g)
  • Sodium68 mgbelow the median for grains and pasta (median 132 mg)
  • Protein per 100 kcal6.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
MYPROTEIN
Barcode
5055936873704
Quantity
88 g
Category
Grains and Pasta
Packaging
fr:item
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Mélange d'Avoine (40%) (Flocons d'Avoine), Avoine Grillée et Maltée (Flocons d'Avoine Entiers, Huile de palme, Extrait de Malt d'Orge)), Mélange de Protéines (14%) (Protéine de Lait, Concentrat de protéine de Whey (Lait)), Humectants (Glycerol, Maltitol), Glacage Aromatisé au Yaourt (9%) (Edulcorant (Maltitol), Huile Végétale Non-Hydrogénée (Huile de Palmiste, Huile de Palme, Huile de Karité), Poudre de Whey (Lait), Poudre de Yaourt (Lait), Emulsifiant (Lécithine de Soja), Acide (Acide Citrique)), Collagène Hydrolysé, Isomalto-Oligosaccharides, Nibbed Almonds (Nuts), Arôme, Huile de Colza, Antioxidant (mélange de tocophérols naturels).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OatsRapeseed (canola) oilPalm oil

Similar products

FoodCaloriesProteinCarbsFat
White Quinoa Natures Lane 368 14.2 g 64 g 6.2 g
Black Quinoa Bodrum 368 14.1 g 64.2 g 6.1 g
Overnight oats- summer berries Protein Works 368 23 g 57 g 6.9 g
Rice Flour Macro 368 6 g 80.2 g 1.4 g
Manicotti, Brown Rice Jovial 368 8.8 g 77.2 g 3.5 g
Quinoa Cypress’s 368 14.1 g 64.2 g 6.1 g
Rice Flakes Du Dao 368 10.3 g 67.6 g 5.9 g
Oat Meadows 368 11.9 g 67.8 g 10.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5055936873704. License: ODbL 1.0 (Open Food Facts). Source record dated March 24, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Oats & Whey Flapjack?

100 g of Oats & Whey Flapjack has 368 kcal.

Is Oats & Whey Flapjack high in protein?

Oats & Whey Flapjack contains 25 g of protein per 100 g (50% of the 50 g Daily Value). About 27% of its calories come from protein. Compared with other grains and pasta, that is among the highest quarter (median 8 g).

How many carbs are in Oats & Whey Flapjack?

Oats & Whey Flapjack has 44 g of total carbohydrates per 100 g, including 8.3 g of fiber and 3.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Oats & Whey Flapjack?

Oats & Whey Flapjack contains 11 g of fat per 100 g, of which 4.1 g is saturated (20% of the Daily Value).

How much sodium is in Oats & Whey Flapjack?

100 g contains 68 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 24, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.