Oatmeal Squeares
Packaged product Snacks Corazonas
Oatmeal Squeares contains 360 kcal per 100 g. A serving, 1 square, 25 g (25 g) provides about 90 kcal.
Roughly 63% of its calories come from carbohydrates, with 24% from fat and 13% from protein (estimated with general energy factors).
That is less energy than the typical item in snacks on FoodFactly, where the median is 457 kcal per 100 g across 49,998 products.
100 g provides 150% of the Daily Value for Vitamin B12, 100% of the Daily Value for Vitamin A and 83% of the Daily Value for Thiamin (B1).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 360 kcal | |
| Total fat L | 10 g | 13% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 220 mg | 10% |
| Total carbohydrates L | 60 g | 22% |
| Dietary fiber L | 12 g | 43% |
| Total sugars L | 24 g | |
| Protein L | 12 g | 24% |
| Vitamin A L | 900 µg | 100% |
| Vitamin C L | 36 mg | 40% |
| Vitamin D L | 6 µg | 30% |
| Thiamin (B1) L | 1 mg | 83% |
| Riboflavin (B2) L | 1 mg | 78% |
| Niacin (B3) L | 12 mg | 75% |
| Pantothenic acid (B5) L | 3 mg | 60% |
| Vitamin B6 L | 1.2 mg | 71% |
| Vitamin B12 L | 3.6 µg | 150% |
| Calcium L | 400 mg | 31% |
| Iron L | 2.9 mg | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 63%
- Fat 24%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12 gabove the median for snacks (median 7.5 g)
- Fiber12 gin the top quarter of snacks (median 4 g)
- Sugars24 gin the top quarter of snacks (median 4.5 g)
- Fat10 gin the lowest quarter of snacks (median 20.9 g)
- Saturated fat0 gin the lowest quarter of snacks (median 3.6 g)
- Sodium220 mgbelow the median for snacks (median 424 mg)
- Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 6 g |
|---|---|
| Polyunsaturated fat L | 0 g |
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 240 IU |
|---|
Other components (3)
| Fiber, soluble L | 8 g |
|---|---|
| Fiber, insoluble L | 4 g |
| Vitamin A, IU L | 3,000 IU |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 360 kcal | 360 kcal |
| Protein | 12 g | 12 g |
| Carbohydrates | 60 g | 60 g |
| Fat | 10 g | 10 g |
| Fiber | 12 g | 12 g |
| Sugars | 24 g | 24 g |
| Sodium | 220 mg | 220 mg |
Product details
Ingredients
Rolled oats, date paste, tapioca syrup, invert syrup, protein blend (whey protein isolate, dried egg whites), expeller pressed high oleic sunflower oil, sweetened dried cranberries (cranberries, apple juice concentrate, sunflower oil), soluble corn fiber, plum puree, vegetable glycerine, natural plant sterols, inulin, calcium carbonate, flaxseed meal, baking soda, natural flavors, soy lecithin (emulsifier), citric acid, cinnamon, salt, vitamin c (ascorbic acid), vitamin e (dl-alpha tocopheryl acetate), niacinamide, d-calcium pantothenate, vitamin a (palmitate), vitamin b6 (pyridoxine hydrochloride), thiamine mononitrate, riboflavin, folic acid, vitamin d3, vitamin b12 (cyanocobalamin).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: OatsSunflower oilCinnamonSalt
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2491161. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
- Open Food Facts, record 0815593010677. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.