Oat bar
Packaged product Sweets and Desserts Flapjack
Oat bar contains 458 kcal per 100 g.
Roughly 48% of its calories come from carbohydrates, with 47% from fat and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 397 kcal per 100 g across 423 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 458 kcal | |
| Total fat L | 23.5 g | 30% |
| Saturated fat L | 10.3 g | 52% |
| Sodium L | 184 mg | 8% |
| Total carbohydrates L | 53.3 g | 19% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 24.8 g | |
| Protein L | 5.8 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 48%
- Fat 47%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.8 gin the lowest quarter of sweets and desserts (median 9.7 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 7.1 g)
- Sugars24.8 gbelow the median for sweets and desserts (median 30 g)
- Fat23.5 gin the top quarter of sweets and desserts (median 13.5 g)
- Saturated fat10.3 gin the top quarter of sweets and desserts (median 3.6 g)
- Sodium184 mgabove the median for sweets and desserts (median 120 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
- Brand
- Flapjack
- Barcode
- 5999884751410
- Quantity
- 100g
- Label serving
- 100
- Category
- Energy bars
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
INGREDIENTS / ÖSSZETEVŐK (EN) Banana flavoured oat bar with dark chocolate topping Ingredients: oat flakes 42%, margarine [vegetable oils (palm, rape, coconut, partially hydrogenated palm oil - in varying proportions), water, emulsifiers (mono - and diglycerides of fatty acids, lecithins), acidity regulator (citric acid) flavouring, colour (carotenes)], golden syrup, dark chocolate topping 10% [sugar, hydrogenated palm kernel oil, low-fat cocoa powder, emulsifiers (lecithins, sorbitan tristearate), flavouring), demarera sugar, oat flour 4,2%, banana chips 2% (banana, coconut oil, sugar, banana flavouring), iodized salt (salt, potassium iodate), flavourings. Product may contain milk, soy, pistachio and nuts. (HU) Banános zabszelet étbevonóval Összetevők: zabpehely 42%, margarin [növényi olajok (pálma, repce, kókusz, részben hidrogénezett pálmaolaj változó arányban), viz, emulgeálószerek (zsírsavak mono - és digliceridjei, lecitinek), savanyúságot szabályozó anyag (citromsay), aroma, színezék (karotinok)], invertcukor-szirup, étbevonó 10% [cukor, teljes mértékben hidrogénezett pálmamagolaj, zsírszegény kakaópor, emulgeálószerek (lecitinek, szorbitan-trisztearát), aroma] demarera cukor, zabliszt 4.2%, bananchips 2%, (banán, kókuszolaj, cukor, banánaroma), jódozott étkési só (étkezési só, kálium-jodát), aromák. A termék nyomokban tejet, szóját, pisztáciát és dióféléket tartalmazhat. étkezés só, kálium-jodat), aromák FREE FROM PRESERVATIVES, PEANUT, ARTIFICIAL SWEETENERS, WHEAT
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5999884751410. License: ODbL 1.0 (Open Food Facts). Source record dated October 14, 2025. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.