Nüsse-Walnuss Kerne
Packaged product Nuts and Seeds Spar vital
Nüsse-Walnuss Kerne contains 679 kcal per 100 g. A serving, 50 g (50 g) provides about 340 kcal.
Roughly 85% of its calories come from fat, with 8% from protein and 7% from carbohydrates (estimated with general energy factors).
That is close to the median for nuts and seeds on FoodFactly (688 kcal per 100 g).
100 g provides 120% of the Daily Value for manganese, 117% of the Daily Value for copper and 41% of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 679 kcal | |
| Total fat L | 63 g | 81% |
| Saturated fat L | 6.4 g | 32% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 100 mg | 4% |
| Total carbohydrates L | 11 g | 4% |
| Dietary fiber L | 6.1 g | 22% |
| Total sugars L | 7 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 14 g | 28% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0.74 mg | 0.8% |
| Vitamin D L | 0.12 µg | 0.6% |
| Vitamin E L | 6.2 mg | 41% |
| Thiamin (B1) L | 0.29 mg | 24% |
| Riboflavin (B2) L | 0.048 mg | 4% |
| Niacin (B3) L | 0.38 mg | 2% |
| Pantothenic acid (B5) L | 0.64 mg | 13% |
| Vitamin B6 L | 0.18 mg | 11% |
| Folate (B9) L | 115 µg | 29% |
| Vitamin B12 L | 0.038 µg | 2% |
| Calcium L | 71.6 mg | 6% |
| Iron L | 2.1 mg | 12% |
| Magnesium L | 129 mg | 31% |
| Phosphorus L | 344 mg | 27% |
| Potassium L | 411 mg | 9% |
| Zinc L | 2.6 mg | 23% |
| Copper L | 1.1 mg | 117% |
| Manganese L | 2.8 mg | 120% |
| Selenium L | 9.5 µg | 17% |
| Iodine L | 9.5 µg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 7%
- Fat 85%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein14 gin the lowest quarter of nuts and seeds (median 15.7 g)
- Fiber6.1 gbelow the median for nuts and seeds (median 6.6 g)
- Sugars7 gin the top quarter of nuts and seeds (median 3 g)
- Fat63 gin the lowest quarter of nuts and seeds (median 65 g)
- Saturated fat6.4 gabove the median for nuts and seeds (median 6.1 g)
- Sodium100 mgin the top quarter of nuts and seeds (median 4 mg)
- Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels
- Water3.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 9.6 g |
|---|---|
| Polyunsaturated fat L | 41 g |
Sugars and starch (1)
| Starch L | 0.17 g |
|---|
Carotenoids (1)
| Beta-carotene L | 19.8 µg |
|---|
Other components (2)
| Water L | 3.8 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Spar vital
- Barcode
- 9100000070476
- Quantity
- 150g
- Label serving
- 50 g
- Category
- Walnut kernels
- Packaging
- Plastic
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Walnusskerne
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cerneaux de noix Seeberger | 679 | 14 g | 11 g | 63 g |
| Shelled Walnuts Sunny Select | 679 | 14.3 g | 14.3 g | 64.3 g |
| Shelled Walnuts Sunny Select | 679 | 14.3 g | 14.3 g | 64.3 g |
| Walnusskerne Puda | 679 | 17 g | 11 g | 63 g |
| Walnusskerne Maryland | 679 | 17 g | 7.5 g | 63 g |
| Cerneaux de noix bio - Sachet 125g U | 679 | 15 g | 11 g | 64 g |
| Wallnusskerne Kaufland | 679 | 14 g | 11 g | 63 g |
| Daily chef, shelled walnuts Daily Chef | 679 | 14.3 g | 14.3 g | 64.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 9100000070476. License: ODbL 1.0 (Open Food Facts). Source record dated June 27, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.