Nudel Pfanne
Packaged product Grains and Pasta Mein Menü
Nudel Pfanne contains 100 kcal per 100 g.
Roughly 49% of its calories come from carbohydrates, with 30% from fat and 21% from protein (estimated with general energy factors).
That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 187 kcal per 100 g across 1,520 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 100 kcal | |
| Total fat L | 3.1 g | 4% |
| Saturated fat L | 1.1 g | 6% |
| Sodium L | 368 mg | 16% |
| Total carbohydrates L | 11.6 g | 4% |
| Dietary fiber | not reported | |
| Total sugars L | 2.2 g | |
| Added sugars L | 0.015 g | 0% |
| Protein L | 5 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21%
- Carbohydrates 49%
- Fat 30%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5 gin the lowest quarter of grains and pasta (median 7.4 g)
- Sugars2.2 gbelow the median for grains and pasta (median 2.8 g)
- Fat3.1 gbelow the median for grains and pasta (median 5.1 g)
- Saturated fat1.1 gbelow the median for grains and pasta (median 1.7 g)
- Sodium368 mgbelow the median for grains and pasta (median 400 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Mein Menü
- Barcode
- 31626170
- Quantity
- 750g
- Category
- Pasta dishes
- Packaging
- Plastic
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
47% Gemüsemischung in veränderlichen Gewichtsanteilen (Broccoli, Erbsen, Karotten, weiße Zwiebeln), 35% gegarte Bandnudeln (Wasser, Hartweizengrieß, Hühnervolleipulver), 11% gekochter und geräucherter Bauchspeck flüssiggewürzt (Schweinefleisch, Wasser, Nitritpökelsalz (Speisesalz, Konservierungsstof: Natriumnitrit), Stabilisator: Diphosphate; Antioxidationsmittel: Ascorbinsäure, Extrakt aus Rosmarin; Ruch), 4% Champignons, Wasser, Speisesalz, Rapsöl, Kräuter, weiße Zwiebeln, Butter, Süßmolkenpulvər, Zucker, Maltodextrin, Karotten, Knoblauch, Gewürze, Rauchsalz (Speisesalz, Rauch).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltRapeseed (canola) oilOnionButterSugarGarlicEgg
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Plant-Based Penne Bolognese Carretilla | 100 | 5 g | 15.7 g | 1.4 g |
| Fideuá de pescado y marisco Delinatur | 100 | 4 g | 14.6 g | 2.7 g |
| Funghi Knorr | 100 | 2.6 g | 16 g | 2.9 g |
| Nudel Pfanne Mein Menü | 100 | 0.92 g | 5 g | 11.6 g |
| pasta, fagioli e pancetta Cascina Lia | 100 | 4.6 g | 12.2 g | 3 g |
| Pasta e fagioli saporita Naturello | 100 | 4.6 g | 12.2 g | 3 g |
| Nudelauflauf mit Schinken Aldi | 100 | 4.8 g | 8.2 g | 4.9 g |
| Ruckzuck-Pasta - Fusilli Tomate-Basilikum Speisezeit | 100 | 3.1 g | 10 g | 5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 31626170. License: ODbL 1.0 (Open Food Facts). Source record dated March 22, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.