How many calories are in Natreve?

100 g of Natreve has 333 kcal. Serving, 39.0 g (39 g): about 130 kcal.

Is Natreve high in protein?

Natreve contains 71.8 g of protein per 100 g (144% of the 50 g Daily Value), or 28 g in serving, 39.0 g (39 g). About 80% of its calories come from protein. Compared with other other foods, that is below the median (median 74.1 g).

How many carbs are in Natreve?

Natreve has 17.9 g of total carbohydrates per 100 g, including 12.8 g of fiber and 2.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Natreve?

Natreve contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Natreve?

100 g contains 218 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 27, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Natreve

Packaged product Other Foods Natreve

Natreve contains 333 kcal per 100 g. A serving, 39.0 g (39 g) provides about 130 kcal.

Roughly 80% of its calories come from protein, with 20% from carbohydrates and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 383 kcal per 100 g across 113 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

333kcal per 100 g

71.8 gprotein

17.9 gcarbohydrates

0 gfat

130kcal in serving, 39.0 g (39 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	333 kcal
Total fat L	0 g	0%
Saturated fat L	0 g	0%
Sodium L	218 mg	9%
Total carbohydrates L	17.9 g	7%
Dietary fiber L	12.8 g	46%
Total sugars L	2.6 g
Protein L	71.8 g	144%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 80%
Carbohydrates 20%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein71.8 gbelow the median for other foods (median 74.1 g)
Fiber12.8 gin the top quarter of other foods (median 1 g)
Sugars2.6 gbelow the median for other foods (median 3.7 g)
Fat0 gin the lowest quarter of other foods (median 5 g)
Saturated fat0 gin the lowest quarter of other foods (median 2.4 g)
Sodium218 mgabove the median for other foods (median 207 mg)
Protein per 100 kcal21.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Natreve
Barcode: 0628831001005
Quantity: 702 g
Label serving: 39.0 g
Category: whey powder
Nutri-Score: A as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Whey protein isolate (whey protein isolate, sunflower lecithin), Inulin, Marine collagen, Natural flavour, Guar gum, RebM (Stevia extract), Gum acacia, Organic broccoli stem powder, Organic kale leaf powder, Organic spinach leaf powder, Bacterial culture (Lactobacillus paracasei, Lactobacillus acidophilus, Streptococcus thermophiles, Lactobacillus bulgaricus, Bifidobacterium bifidum, Bifidobacterium longum). Contains: Milk, Fish Ingrédients: Isolat de protéine de lactosérum (isolat de protéine de lactosérum lecithine de tournesol), Inuline, Collagène marin, Arôme naturel, Gomme de gua Reb M (Extrait de stévia), Gomme arabique, Poudre de tige de brocoli biologique Poudre de feuilles de chou frisé biologique, Poudre de feuilles d'épinards biologiques, Culture bactérienne (Lactobacillus paracasei, Lactobacillus acidophilus, Streptococcus thermophiles, Lactobacillus bulgaricus, Bifidobacterium bifidum, Bifidobacterium longum). Contient:Lait Poisson Made in a facility that also processes Sesame, Egg, Peanuts, Tree Nuts, Soy Crustaceans/Shellfish Oils, and Wheat Products. Fait dans une installation où sont aussi traités le sésame, les oeufs, les arachides, les noix à coque, le soya, les huiles de crustacés/de fruits de mer et les produits du blé.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Egg Peanut

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 0628831001005. License: ODbL 1.0 (Open Food Facts). Source record dated May 27, 2025. Imported November 8, 2026.

Last updated: November 8, 2026. Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.