Mozzarella Sticks

Packaged product Bread and Baked Goods Rotkäppchen

Mozzarella Sticks contains 289 kcal per 100 g. A serving, 100 g (100 g) provides about 289 kcal.

Roughly 49% of its calories come from fat, with 36% from carbohydrates and 15% from protein (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (305 kcal per 100 g).

100 g provides 47% of the Daily Value for Vitamin B12, 27% of the Daily Value for manganese and 24% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mozzarella Sticks by Rotkäppchen, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
289kcal per 100 g
11 gprotein
25.5 gcarbohydrates
15.5 gfat
289kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 289 kcal
Total fat L 15.5 g 20%
Saturated fat L 10.4 g 52%
Cholesterol L 39.5 mg 13%
Sodium L 600 mg 26%
Total carbohydrates L 25.5 g 9%
Dietary fiber L 2.3 g 8%
Total sugars L 6 g
Added sugars L 0 g 0%
Protein L 11 g 22%
Vitamin A L 87 µg10%
Vitamin C L 0 mg0%
Vitamin D L 0.2 µg1%
Vitamin E L 0.2 mg1%
Thiamin (B1) L 0.12 mg10%
Riboflavin (B2) L 0.19 mg14%
Niacin (B3) L 0.55 mg3%
Pantothenic acid (B5) L 0.43 mg9%
Vitamin B6 L 0.079 mg5%
Folate (B9) L 14.5 µg4%
Vitamin B12 L 1.1 µg47%
Calcium L 309 mg24%
Iron L 1.1 mg6%
Magnesium L 37.8 mg9%
Phosphorus L 275 mg22%
Potassium L 173 mg4%
Zinc L 2.2 mg20%
Copper L 0.031 mg3%
Manganese L 0.62 mg27%
Selenium L 9.4 µg17%
Iodine L 21.1 µg14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 36%Fat: 49%289kcal / 100 g
  • Protein 15%
  • Carbohydrates 36%
  • Fat 49%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1247%Manganese27%Calcium24%Phosphorus22%Zinc20%Selenium17%Riboflavin (B2)14%Iodine14%Vitamin A10%Thiamin (B1)10%

Nutritional insights

  • Protein11 gin the lowest quarter of bread and baked goods (median 13.9 g)
  • Fiber2.3 gin the top quarter of bread and baked goods (median 1.2 g)
  • Sugars6 gin the top quarter of bread and baked goods (median 1.7 g)
  • Fat15.5 gbelow the median for bread and baked goods (median 16.3 g)
  • Saturated fat10.4 gin the top quarter of bread and baked goods (median 6.8 g)
  • Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels
  • Water35 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L28.3 g
Carotenoids (1)
Beta-carotene L41 µg
Other components (2)
Water L35 g
Alcohol L0 g

Product details

Brand
Rotkäppchen
Barcode
4050800081101
Quantity
7, 150g
Label serving
100 g
Category
Mozzarella sticks
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

50% MOZZARELLA, 50% Panade [WEIZENMEHL, Sonnenblumenöl, Speisesalz, modifizierte Stärke, Stabilisator: E464; Hefe, Gewürze (Kurkuma), Farbstoff: Paprikaextrakt; Knoblauchpulver, Petersilie]. Dip [Zucker, 30% Tomatenmark, Wasser, Branntweinessig, 2% Paprika, Gewürze, modifizierte Stärke, Salz, Hefeextrakt, Verdickungsmittel: Xanthan; Aroma]. Kann Spuren von SELLERIE und SENF enthalten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSunflower oilSaltYeastGarlicSugarTomatoVinegar

Similar products

FoodCaloriesProteinCarbsFat
Giant mozzarella sticks Iceland 289 12.1 g 26 g 14.9 g
Mozzarella Sticks Coburger 289 10.8 g 27.4 g 14.8 g
Giorgio, Italian Breaded Mozzarella Cheese Sticks Giorgio Foods Inc. 289 13.2 g 23.7 g 15.8 g
Mozzarella Sticks Agricola 289 14 g 26.4 g 14.2 g
Mozzarella Sticks Chef Select 290 14.9 g 21.8 g 15.2 g
Mozzarella Sticks Aldi 290 12.8 g 25.4 g 15 g
Mozzarella Cheese Sticks in Herbed Breading President's Choice 291 14 g 18.6 g 18.6 g
Bastonets de mozzarella AMETLLER ORIGEN 291 13 g 21 g 17 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mozzarella Sticks?

100 g of Mozzarella Sticks has 289 kcal. Serving, 100 g (100 g): about 289 kcal.

Is Mozzarella Sticks high in protein?

Mozzarella Sticks contains 11 g of protein per 100 g (22% of the 50 g Daily Value), or 11 g in serving, 100 g (100 g). About 15% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 13.9 g).

How many carbs are in Mozzarella Sticks?

Mozzarella Sticks has 25.5 g of total carbohydrates per 100 g, including 2.3 g of fiber and 6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mozzarella Sticks?

Mozzarella Sticks contains 15.5 g of fat per 100 g, of which 10.4 g is saturated (52% of the Daily Value).

What vitamins and minerals does Mozzarella Sticks contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (47% DV), manganese (27% DV), calcium (24% DV), phosphorus (22% DV) and zinc (20% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mozzarella Sticks?

100 g contains 600 mg of sodium, 26% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4050800081101. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.