Mohn Eierschecken-Kuchen
Packaged product Sweets and Desserts Kathi
Mohn Eierschecken-Kuchen contains 316 kcal per 100 g. A serving, 125 g (125 g) provides about 395 kcal.
Roughly 48% of its calories come from fat, with 46% from carbohydrates and 6% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 316 kcal | |
| Total fat L | 16.6 g | 21% |
| Saturated fat L | 6.2 g | 31% |
| Sodium L | 136 mg | 6% |
| Total carbohydrates L | 35.3 g | 13% |
| Dietary fiber | not reported | |
| Total sugars L | 20.2 g | |
| Added sugars L | 14.1 g | 28% |
| Protein L | 4.6 g | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 46%
- Fat 48%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.6 gbelow the median for sweets and desserts (median 5.9 g)
- Sugars20.2 gbelow the median for sweets and desserts (median 20.8 g)
- Fat16.6 gabove the median for sweets and desserts (median 13 g)
- Saturated fat6.2 gabove the median for sweets and desserts (median 5.4 g)
- Sodium136 mgbelow the median for sweets and desserts (median 176 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kathi
- Barcode
- 4044808170172
- Quantity
- 500 g, 4 Stk
- Label serving
- 125 g
- Category
- Mohnkuchen
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wasser, Zucker, Weizenmehl, pflanzliche Fette: Palm, Kokos; 8% Mohn, 6% Speisequark, pflanzliches Öl: Raps; modifizierte Stärke, Weizengrieẞ, 1,8% Volleipulver', Vollmilchpulver, Süßmolkenpulver, Weizenstärke, Magermilchpulver, Milchzucker, Rahmpulver, Reisquellmehl, Backtriebmittel: Diphosphate, Natriumcarbonate; färbende Lebensmittelkonzentrate: Karotte, Kürbis; Speisesalz, Emulgatoren: Mono - und Diglyceride von Speisefettsäuren, Lecithine (Soja, Sonnenblume); Verdickungsmittel: Natriumalginat; Säuerungsmittel: Citronensäure; natürliches Aroma. 'aus Bodenhaltung. Kann Spuren von Mandeln, Haselnüssen, Erdnüssen und Lupinen enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Source of the nutrition information
- Open Food Facts, record 4044808170172. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.