Moelleux Pépites de Chocolat
Packaged product Sweets and Desserts Gerblé
Moelleux Pépites de Chocolat contains 382 kcal per 100 g. A serving, 28 g (28 g) provides about 107 kcal.
Roughly 49% of its calories come from fat, with 46% from carbohydrates and 5% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 429 kcal per 100 g across 735 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 382 kcal | |
| Total fat L | 23 g | 29% |
| Saturated fat L | 3.7 g | 19% |
| Sodium L | 184 mg | 8% |
| Total carbohydrates L | 49 g | 18% |
| Dietary fiber L | 3.7 g | 13% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 5.8 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 46%
- Fat 49%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.8 gabove the median for sweets and desserts (median 5.6 g)
- Fiber3.7 gin the top quarter of sweets and desserts (median 2.4 g)
- Sugars0 gin the lowest quarter of sweets and desserts (median 31 g)
- Fat23 gabove the median for sweets and desserts (median 22.6 g)
- Saturated fat3.7 gin the lowest quarter of sweets and desserts (median 7 g)
- Sodium184 mgbelow the median for sweets and desserts (median 192 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Gerblé
- Barcode
- 3175681135024
- Quantity
- 196 g (7 x 28 g)
- Label serving
- 28 g
- Category
- Chocolate cakes
- Packaging
- bag,fr:film-en-plastique
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé 22.1%, œufs 19.6%, édulcorant: maltitols, huile de colza, chocolat au maltitol 13.3% (édulcorant: maltitols, pâte de cacao, émulsifiant : lécithines de soja, cacao maigre en poudre, arôme naturel de vanille), stabilisants (glycérol d'origine végétale, sorbitols), amidon de blé, fibre d'acacia, arômes naturels, poudres à lever (tartrates de potassium, carbonates de sodium), alcool éthylique, épaississants (gomme xanthane, gomme guar), sel de mer.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourEggRapeseed (canola) oilSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate Sponge Cakes Lidl | 382 | 6.7 g | 36.4 g | 21.8 g |
| Muffin de chocolate con caramelo Lidl | 382 | 6.3 g | 39.2 g | 20.9 g |
| Moelleux au chocolat Alsa | 382 | 6.7 g | 36.4 g | 21.8 g |
| Lavacakes flavoured with Baileys Baileys | 383 | 6.4 g | 40.3 g | 21.1 g |
| Bombi I.D.C. Holding | 383 | 6 g | 69 g | 8 g |
| Muffin dr chocolate Suavipan | 383 | 6.3 g | 50 g | 17 g |
| PANDORINO Cacao Dulcesol | 381 | 6.5 g | 54 g | 15 g |
| Choco dessert Aldi | 381 | 4.7 g | 52 g | 17 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3175681135024. License: ODbL 1.0 (Open Food Facts). Source record dated October 20, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.