Mini Burger with Spinach
Packaged product Meals and Dishes Vemondo
Mini Burger with Spinach contains 206 kcal per 100 g. A serving, 80 g (80 g) provides about 165 kcal.
Roughly 62% of its calories come from fat, with 22% from carbohydrates and 16% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (201 kcal per 100 g).
100 g provides 56% of the Daily Value for Vitamin E, 49% of the Daily Value for copper and 42% of the Daily Value for Folate (B9).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 206 kcal | |
| Total fat L | 13.8 g | 18% |
| Saturated fat L | 1.7 g | 8% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 119 mg | 5% |
| Total carbohydrates L | 10.9 g | 4% |
| Dietary fiber L | 3.1 g | 11% |
| Total sugars L | 1.9 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 8.2 g | 16% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 13 mg | 14% |
| Vitamin D L | 0.025 µg | 0.1% |
| Vitamin E L | 8.4 mg | 56% |
| Thiamin (B1) L | 0.16 mg | 14% |
| Riboflavin (B2) L | 0.19 mg | 15% |
| Niacin (B3) L | 1.2 mg | 7% |
| Pantothenic acid (B5) L | 0.44 mg | 9% |
| Vitamin B6 L | 0.19 mg | 11% |
| Folate (B9) L | 166 µg | 42% |
| Vitamin B12 L | 0.002 µg | 0.1% |
| Calcium L | 68.3 mg | 5% |
| Iron L | 2.2 mg | 12% |
| Magnesium L | 78.8 mg | 19% |
| Phosphorus L | 121 mg | 10% |
| Potassium L | 588 mg | 13% |
| Zinc L | 1.2 mg | 11% |
| Copper L | 0.44 mg | 49% |
| Manganese L | 0.93 mg | 41% |
| Selenium L | 5.6 µg | 10% |
| Iodine L | 7.4 µg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 22%
- Fat 62%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8.2 gbelow the median for meals and dishes (median 10 g)
- Fiber3.1 gin the lowest quarter of meals and dishes (median 4.7 g)
- Sugars1.9 gbelow the median for meals and dishes (median 2.2 g)
- Fat13.8 gin the top quarter of meals and dishes (median 9.6 g)
- Saturated fat1.7 gabove the median for meals and dishes (median 1.2 g)
- Sodium119 mgin the lowest quarter of meals and dishes (median 440 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
- Water44.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 8.3 g |
|---|
Carotenoids (1)
| Beta-carotene L | 2,187 µg |
|---|
Other components (2)
| Water L | 44.9 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Vemondo
- Barcode
- 4335619450417
- Quantity
- 2 x 160 g
- Label serving
- 80 g
- Category
- Vegetarian hamburgers
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
31% spinaci, 17% farina di soia ristrutturata e reidratata, olio di semi di girasole, 9% patate, 6% carote, farina di grano tenero tipo "0", glutine di frumento, farina di riso, proteine isolate di pisello, 1% cipolla, amido di tapioca, fibra vegetale (pisello), amido di pisello, sale, aceto di alcol, esaltatore di sapidità: cloruro di potassio; aromi naturali, conservante: sorbato di potassio; 0,02% cipolla disidratata, aglio disidratato, lievito di birra. Può contenere tracce di sedano, senape e lupini. Da consumare entro (in confezione integra):/Lotto: vedere lato. Conservare in frigorifero a max. +7°C.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sunflower oilPotatoWheat flourRiceOnionSaltVinegarGarlicYeast
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4335619450417. License: ODbL 1.0 (Open Food Facts). Source record dated July 23, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.