Milchcreme
Packaged product Sweets and Desserts Bahlsen
Milchcreme contains 520 kcal per 100 g. A serving, 14 g (14 g) provides about 73 kcal.
Roughly 47% of its calories come from carbohydrates, with 47% from fat and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (516 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 520 kcal | |
| Total fat L | 27 g | 35% |
| Saturated fat L | 18 g | 90% |
| Sodium L | 220 mg | 10% |
| Total carbohydrates L | 61 g | 22% |
| Dietary fiber L | 2.5 g | 9% |
| Total sugars L | 38 g | |
| Added sugars L | 32.7 g | 65% |
| Protein L | 7 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 47%
- Fat 47%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7 gin the top quarter of sweets and desserts (median 6.5 g)
- Fiber2.5 gin the top quarter of sweets and desserts (median 1.9 g)
- Sugars38 gin the lowest quarter of sweets and desserts (median 41 g)
- Fat27 gabove the median for sweets and desserts (median 26 g)
- Saturated fat18 gin the top quarter of sweets and desserts (median 15 g)
- Sodium220 mgin the top quarter of sweets and desserts (median 140 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bahlsen
- Barcode
- 4017100204319
- Quantity
- 125 g
- Label serving
- 14 g
- Category
- Biscuit with a filled chocolate bar covering
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Zucker, WEIZENMEHL, Kakaobutter, MAGERMILCHPULVER (7,4 %), Kakaomasse, pflanzliche Fette (Palm, Kokos), Butter (MILCH), Molkenpulvererzeugnis (MILCH), Butterreinfett (MILCH), VOLLMILCHPULVER (1,6 %), Glukosesirup, Laktose (MILCH), Backtriebmittel: Natriumcarbonate, Diphosphate; Salz, Emulgator: Lecithine; Aromen, HÜHNEREIGELBPULVER, Säuerungsmittel: Citronensäure.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarWheat flourCocoa butterButterGlucose syrupSaltEggPalm oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Petit Milk Biscuit Pingo Doce | 521 | 7.2 g | 58.7 g | 28.1 g |
| Barres CHOCOLAT fourrées au lait Sondey | 521 | 6.5 g | 63 g | 26 g |
| Petit ecolier 120gx3 coeur lot Petit navire | 519 | 5.8 g | 65 g | 26 g |
| Barre chocolat fourrée au lait x 5 Marque Repère | 524 | 5.5 g | 64 g | 27 g |
| Barres chocolat fourrées au lait Lidl | 516 | 6.7 g | 62.4 g | 26.1 g |
| Barres fourrées choco - lait Auchan | 516 | 6.5 g | 63 g | 26 g |
| Biscuits avec tablette de chocolat au lait fourrage (23%) au lait U | 516 | 6.5 g | 63 g | 26 g |
| La barre tablette coeur au lait Carrefour | 516 | 6.5 g | 63 g | 26 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4017100204319. License: ODbL 1.0 (Open Food Facts). Source record dated October 27, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.