Merendina al cacao

Packaged product Sweets and Desserts Dolciando

Merendina al cacao contains 357 kcal per 100 g. A serving, 35 g (35 g) provides about 125 kcal.

Roughly 67% of its calories come from carbohydrates, with 25% from fat and 7% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 415 kcal per 100 g across 231 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Merendina al cacao by Dolciando, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
357kcal per 100 g
6.6 gprotein
60 gcarbohydrates
10 gfat
125kcal in serving, 35 g (35 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 357 kcal
Total fat L 10 g 13%
Saturated fat L 5.7 g 29%
Sodium L 136 mg 6%
Total carbohydrates L 60 g 22%
Dietary fiber L 2.3 g 8%
Total sugars L 36 g
Added sugars L 60.7 g 121%
Protein L 6.6 g 13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 67%Fat: 25%357kcal / 100 g
  • Protein 7%
  • Carbohydrates 67%
  • Fat 25%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6.6 gin the top quarter of sweets and desserts (median 5.4 g)
  • Fiber2.3 gin the top quarter of sweets and desserts (median 2 g)
  • Fat10 gin the lowest quarter of sweets and desserts (median 20 g)
  • Saturated fat5.7 gin the lowest quarter of sweets and desserts (median 8.9 g)
  • Sodium136 mgbelow the median for sweets and desserts (median 160 mg)
  • Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dolciando
Barcode
8017596104878
Quantity
280 g
Label serving
35 g
Category
Filled sponge cake slices
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

crema al latte scremato in polvere 28,6% (zucchero, burro di cacao**, acqua, sciroppo di glucosio, LATTE scremato in polvere 11,3% (corrispondente al 3,2% sul prodotto finito), amido di riso, LATTICELL0 in polvere, proteine del LATTE, oligofruttosio), zucchero, farina di FRUMENTO, sciroppo di glucosio-fruttosio, UOVA* pastorizzate 5,7%, cacao magro** in polvere 3,7%, stabilizzante: sorbitoli, fecola di patate, cioccolato fondente (pasta di cacao** zucchero, burro di cacao**, emulsionante: lecitine (SOIA). Cacao**: 50% min), tuorlo d'UOVO* in polvere 2,5%, olio di semi di girasole, aromi (contenenti alcool), LATTE intero in polvere, agenti lievitanti (difosfati, carbonati di sodio, carbonati di ammonio), BURRO anidro, emulsionanti: mono - e digliceridi degli acidi grassi, lecitine (SOIA), burro di cacao**, amido di patata, amido di FRUMENTO, amido di mais, farina di riso, sale. *da allevamento a terra **certificato UTZ. Può contenere tracce di FRUTTA A GUSCIO,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarWheat flourEggSunflower oilCocoa butterRiceSaltGlucose syrup

Similar products

FoodCaloriesProteinCarbsFat
Brioss albicocca e cereali Ferrero 356 5.2 g 62.8 g 8.3 g
Merendine farcite al cacao Penny 359 5.5 g 58 g 11 g
snack al cacao Balconi 359 5.5 g 57.9 g 11.4 g
Merendine al cacao Penny 352 6.4 g 58 g 10 g
Génoise fourrée goût chocolat Lidl 364 5.4 g 63.5 g 10.3 g
adoro Moulin D'or 350 5.6 g 61.1 g 9.1 g
Tomito TOM 350 3.3 g 50 g 13.2 g
Trancy all’albicocca Todis 350 5.8 g 61.5 g 8.8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8017596104878. License: ODbL 1.0 (Open Food Facts). Source record dated March 30, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Merendina al cacao?

100 g of Merendina al cacao has 357 kcal. Serving, 35 g (35 g): about 125 kcal.

How much protein is in Merendina al cacao?

Merendina al cacao contains 6.6 g of protein per 100 g (13% of the 50 g Daily Value), or 2.3 g in serving, 35 g (35 g). About 7% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.4 g).

How many carbs are in Merendina al cacao?

Merendina al cacao has 60 g of total carbohydrates per 100 g, including 2.3 g of fiber and 36 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Merendina al cacao?

Merendina al cacao contains 10 g of fat per 100 g, of which 5.7 g is saturated (29% of the Daily Value).

How much sodium is in Merendina al cacao?

100 g contains 136 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 30, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.