Mélange graines salades
Packaged product Grains and Pasta Al’Binète
Mélange graines salades contains 616 kcal per 100 g.
Roughly 82% of its calories come from fat, with 15% from protein and 3% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in grains and pasta on FoodFactly, where the median is 346 kcal per 100 g across 24,518 products.
100 g provides 63% of the Daily Value for copper, 61% of the Daily Value for Vitamin E and 54% of the Daily Value for manganese.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 616 kcal | |
| Total fat L | 54.3 g | 70% |
| Saturated fat L | 6 g | 30% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 44 mg | 2% |
| Total carbohydrates L | 4.4 g | 2% |
| Dietary fiber L | 8.5 g | 30% |
| Total sugars L | 1.8 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 23.1 g | 46% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 9.1 mg | 10% |
| Vitamin D L | 0.013 µg | 0.1% |
| Vitamin E L | 9.1 mg | 61% |
| Thiamin (B1) L | 0.5 mg | 42% |
| Riboflavin (B2) L | 0.12 mg | 9% |
| Niacin (B3) L | 1.7 mg | 11% |
| Pantothenic acid (B5) L | 0.39 mg | 8% |
| Vitamin B6 L | 0.39 mg | 23% |
| Folate (B9) L | 90.9 µg | 23% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 92.2 mg | 7% |
| Iron L | 2.5 mg | 14% |
| Magnesium L | 122 mg | 29% |
| Phosphorus L | 196 mg | 16% |
| Potassium L | 398 mg | 8% |
| Zinc L | 1.7 mg | 15% |
| Copper L | 0.57 mg | 63% |
| Manganese L | 1.2 mg | 54% |
| Selenium L | 4.3 µg | 8% |
| Iodine L | 2.8 µg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 3%
- Fat 82%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein23.1 gin the top quarter of grains and pasta (median 8 g)
- Fiber8.5 gin the top quarter of grains and pasta (median 3 g)
- Sugars1.8 gbelow the median for grains and pasta (median 2.2 g)
- Fat54.3 gin the top quarter of grains and pasta (median 2.9 g)
- Saturated fat6 gin the top quarter of grains and pasta (median 0.53 g)
- Sodium44 mgbelow the median for grains and pasta (median 132 mg)
- Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels
- Water60.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.85 g |
|---|
Carotenoids (1)
| Beta-carotene L | 504 µg |
|---|
Other components (2)
| Water L | 60.5 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Al’Binète
- Barcode
- 5407001969582
- Category
- Grains and Pasta
Ingredients
Graines de courge, graines de tournesol, noix, sésame grillé, pignons de pin
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| ZWARTE TAHIN Sesampasta Horizon | 616 | 19 g | 12 g | 52 g |
| Almond Flour Coles | 616 | 22.4 g | 7.4 g | 54.2 g |
| Biologische Pistachepasta de Notenshop | 616 | 20.6 g | 11.5 g | 51.6 g |
| B-japi pasta de maní con triptófano B-japi | 616 | 23.8 g | 22.5 g | 47.5 g |
| Sour Flavour Instant Hot And Sour Glass Noodle Zheng Wen | 615 | 9.2 g | 35.3 g | 48.9 g |
| Blanched Almond Flour Pillsbury | 615 | 23.1 g | 15.4 g | 53.8 g |
| Graine de courge crue Grand frais - au détails | 617 | 30 g | 11 g | 49 g |
| Almond flour Woolworths | 617 | 20.7 g | 5 g | 55.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5407001969582. License: ODbL 1.0 (Open Food Facts). Source record dated March 23, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.