Mascarpone cremoso
Packaged product Dairy and Eggs Eurospin
Mascarpone cremoso contains 410 kcal per 100 g.
Roughly 92% of its calories come from fat, with 5% from protein and 2% from carbohydrates (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (392 kcal per 100 g).
100 g provides 41% of the Daily Value for Vitamin A, 24% of the Daily Value for Riboflavin (B2) and 13% of the Daily Value for Vitamin B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 410 kcal | |
| Total fat L | 42 g | 54% |
| Saturated fat L | 29 g | 145% |
| Cholesterol L | 160 mg | 53% |
| Sodium L | 32 mg | 1% |
| Total carbohydrates L | 2.5 g | 0.9% |
| Dietary fiber L | 2.5 g | 9% |
| Total sugars L | 2.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 5.6 g | 11% |
| Vitamin A L | 373 µg | 41% |
| Vitamin C L | 0.53 mg | 0.6% |
| Vitamin D L | 0.3 µg | 2% |
| Vitamin E L | 0.92 mg | 6% |
| Thiamin (B1) L | 0.05 mg | 4% |
| Riboflavin (B2) L | 0.32 mg | 24% |
| Niacin (B3) L | 0.27 mg | 2% |
| Pantothenic acid (B5) L | 0.44 mg | 9% |
| Vitamin B6 L | 0.062 mg | 4% |
| Folate (B9) L | 39.4 µg | 10% |
| Vitamin B12 L | 0.32 µg | 13% |
| Calcium L | 145 mg | 11% |
| Iron L | 0.17 mg | 1% |
| Magnesium L | 14.4 mg | 3% |
| Phosphorus L | 117 mg | 9% |
| Potassium L | 186 mg | 4% |
| Zinc L | 0.48 mg | 4% |
| Copper L | 0.013 mg | 1% |
| Manganese L | 0.006 mg | 0.2% |
| Selenium L | 2.1 µg | 4% |
| Iodine L | 18.7 µg | 12% |
| Chloride L | 157 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 2%
- Fat 92%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.6 gabove the median for dairy and eggs (median 4.5 g)
- Fiber2.5 gin the top quarter of dairy and eggs (median 0 g)
- Sugars2.5 gin the lowest quarter of dairy and eggs (median 3 g)
- Fat42 gin the top quarter of dairy and eggs (median 40 g)
- Saturated fat29 gin the top quarter of dairy and eggs (median 27.6 g)
- Sodium32 mgbelow the median for dairy and eggs (median 40 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 10.8 g |
|---|---|
| Polyunsaturated fat L | 0.99 g |
Sugars and starch (1)
| Starch L | 0.1 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.009 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.009 g |
| ALA (omega-3, 18:3 n-3) L | 0.16 g |
| Linoleic acid (omega-6, 18:2) L | 0.67 g |
Carotenoids (1)
| Beta-carotene L | 138 µg |
|---|
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
- Brand
- Eurospin
- Barcode
- 8017596006752
- Quantity
- 250 g
- Category
- Mascarpone
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
mascarpone-cream fresh cream cheese 100% italian (m,g, s,s min 80%) ingredients: pasteurized milk cream, pasteurized milk, acidity regulator: cítric acid, origin of milk: italy to be consumed within: see bottom of the package, store in the refrigerator between 0 ° c and 4 ° c, 752 after opening store in the refrigerator and consume within 24 hours, valci mene erect 250ge grad
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mascarpone Consilia | 410 | 6.8 g | 3.5 g | 41 g |
| Da consumare entro: ved fond Eurospin | 410 | 5.6 g | 2.5 g | 42 g |
| Mascarpone Mila | 411 | 3.6 g | 4.6 g | 42 g |
| Mascarpone Bravo Bis | 411 | 3.6 g | 4.6 g | 42 g |
| Mascarpone Valcolatte | 411 | 3.6 g | 4.6 g | 42 g |
| Mascarpone senza lattosio Eurospin | 411 | 3.6 g | 4.6 g | 42 g |
| Mascarpone Trentin | 411 | 3.6 g | 4.6 g | 42 g |
| Mascarpone elaborado en Italia Eroski | 411 | 3.6 g | 4.6 g | 42 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8017596006752. License: ODbL 1.0 (Open Food Facts). Source record dated September 26, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.