Mantecadas sabor vainilla
Packaged product Sweets and Desserts Bimbo
Mantecadas sabor vainilla contains 406 kcal per 100 g. A serving, 31.25 g (31.3 g) provides about 127 kcal.
Roughly 50% of its calories come from fat, with 44% from carbohydrates and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.
100 g provides 20% of the Daily Value for calcium, 17% of the Daily Value for zinc and 15% of the Daily Value for phosphorus.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 406 kcal | |
| Total fat L | 22.4 g | 29% |
| Saturated fat L | 8 g | 40% |
| Cholesterol L | 112 mg | 37% |
| Sodium L | 358 mg | 16% |
| Total carbohydrates L | 44.8 g | 16% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 22.4 g | |
| Added sugars L | 11.8 g | 24% |
| Protein L | 6.4 g | 13% |
| Niacin (B3) L | 1.3 mg | 8% |
| Calcium L | 256 mg | 20% |
| Iron L | 1.2 mg | 6% |
| Phosphorus L | 192 mg | 15% |
| Zinc L | 1.9 mg | 17% |
| Iodine L | 9.6 µg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 44%
- Fat 50%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.4 gabove the median for sweets and desserts (median 5.9 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 2 g)
- Sugars22.4 gabove the median for sweets and desserts (median 20.8 g)
- Fat22.4 gabove the median for sweets and desserts (median 13 g)
- Saturated fat8 gabove the median for sweets and desserts (median 5.4 g)
- Sodium358 mgabove the median for sweets and desserts (median 176 mg)
- Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 6.4 g |
|---|---|
| Polyunsaturated fat L | 8 g |
Product details
- Brand
- Bimbo
- Barcode
- 7501000106325
- Quantity
- 250 g
- Label serving
- 31.25 g
- Category
- mantecadas
- Packaging
- es:bolsa-de-plastico
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
HARINA DE TRIGO (GLUTEN), HUEVO, AZÚCAR, ACEITE Y GRASA VEGETAL, LECHE RECONSTITUIDA (9%), JARABE DE MAÍZ DE ALTA FRUCTOSA, ALMIDÓN MODIFICADO, MANTEQUILLA, MONO Y DIGLICERIDOS, ESTERES DE POLIGLICEROL DE ÁCIDOS GRASOS, ALCOHOL ETÍLICO (0,5%), SAL YODADA, SABORIZANTE NATURAL Y ARTIFICIAL, ÁCIDO SÓRBICO, PROPIONATO SÓDICO, SORBATO DE POTASIO, GOMA XANTANA, ESTEVIA (17 mg/100 g), AMARILLO 5, ROJO 40.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mantecadas Tia Rosa | 398 | 5.8 g | 46.2 g | 21.2 g |
| Mantecadas sabor Vainilla Bimbo | 423 | 5.2 g | 47.2 g | 23.7 g |
| Mantecadas vainilla y chocolate Tia Rosa | 425 | 6.3 g | 52.6 g | 22.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7501000106325. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.