Mandeln gehackt

Packaged product Nuts and Seeds Belbake

Mandeln gehackt contains 613 kcal per 100 g.

Roughly 80% of its calories come from fat, with 14% from protein and 6% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in nuts and seeds on FoodFactly, where the median is 541 kcal per 100 g across 240 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mandeln gehackt by Belbake, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
613kcal per 100 g
21.4 gprotein
8.8 gcarbohydrates
52.5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 613 kcal
Total fat L 52.5 g 67%
Saturated fat L 4 g 20%
Sodium L 20 mg 0.9%
Total carbohydrates L 8.8 g 3%
Dietary fiber L 9.9 g 35%
Total sugars L 4.6 g
Protein L 21.4 g 43%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 6%Fat: 80%613kcal / 100 g
  • Protein 14%
  • Carbohydrates 6%
  • Fat 80%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein21.4 gin the top quarter of nuts and seeds (median 15.2 g)
  • Fiber9.9 gin the top quarter of nuts and seeds (median 6.4 g)
  • Sugars4.6 gbelow the median for nuts and seeds (median 7 g)
  • Fat52.5 gin the top quarter of nuts and seeds (median 36 g)
  • Saturated fat4 gbelow the median for nuts and seeds (median 5 g)
  • Sodium20 mgbelow the median for nuts and seeds (median 40 mg)
  • Protein per 100 kcal3.5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alcohol L0 g

Product details

Brand
Belbake
Barcode
4335619281653
Quantity
200 g
Category
Nuts and their products
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Nuss-Kern Mix EDEKA 613 24.1 g 11.6 g 50.4 g
Frutos secos anacardos Alteza 614 18 g 28 g 47 g
Beurre d’amande Bulkpowders 612 25 g 5.9 g 56 g
Pistazien gesalzen Gebana 615 18.9 g 15.9 g 49.5 g
orzeszki ziemne chrup 610 24 g 11 g 50 g
Nueces peladas La Albufera 617 13.3 g 13.3 g 60 g
Crema de pistacho Oleander 617 21 g 29 g 44 g
Fistic copt si sarat Elmas 617 22.5 g 8.6 g 52.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4335619281653. License: ODbL 1.0 (Open Food Facts). Source record dated July 14, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Mandeln gehackt?

100 g of Mandeln gehackt has 613 kcal.

Is Mandeln gehackt high in protein?

Mandeln gehackt contains 21.4 g of protein per 100 g (43% of the 50 g Daily Value). About 14% of its calories come from protein. Compared with other nuts and seeds, that is among the highest quarter (median 15.2 g).

How many carbs are in Mandeln gehackt?

Mandeln gehackt has 8.8 g of total carbohydrates per 100 g, including 9.9 g of fiber and 4.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mandeln gehackt?

Mandeln gehackt contains 52.5 g of fat per 100 g, of which 4 g is saturated (20% of the Daily Value).

How much sodium is in Mandeln gehackt?

100 g contains 20 mg of sodium, 0.9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 14, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.