Madeleines St Michel
Packaged product Sweets and Desserts St Michel
Madeleines St Michel contains 453 kcal per 100 g. A serving, une madeleine, 15 g (15 g) provides about 68 kcal.
Roughly 53% of its calories come from carbohydrates, with 42% from fat and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (443 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 453 kcal | |
| Total fat L | 21 g | 27% |
| Saturated fat L | 2 g | 10% |
| Sodium L | 315 mg | 14% |
| Total carbohydrates L | 59 g | 21% |
| Dietary fiber L | 2 g | 7% |
| Total sugars L | 29 g | |
| Added sugars L | 21.5 g | 43% |
| Protein L | 6 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 53%
- Fat 42%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6 gabove the median for sweets and desserts (median 5.6 g)
- Fiber2 gabove the median for sweets and desserts (median 1.4 g)
- Sugars29 gabove the median for sweets and desserts (median 27 g)
- Fat21 gin the lowest quarter of sweets and desserts (median 23 g)
- Saturated fat2 gin the lowest quarter of sweets and desserts (median 3.4 g)
- Sodium315 mgabove the median for sweets and desserts (median 300 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- St Michel
- Barcode
- 3178531008950
- Quantity
- 550 g
- Label serving
- Une madeleine (15 g)
- Category
- Madeleines
- Packaging
- Plastic,bag
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
farine de _blé_ (35%), sucre, huile de colza, non hydrogénée, _œufs_ extra-frais (16%), sirop de glucose-fructose, _lait_ frais demi-écrémé pasteurisé (5%), poudres à lever : diphosphate disodique et carbonate acide de sodium, sel, arôme, émulsifiant : lécithines (_soja_)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarRapeseed (canola) oilEggMilkSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Madeleine Carrefour | 453 | 5.8 g | 35 g | 25 g |
| Madeleines coquilles aux œufs frais Rochambeau | 453 | 5.7 g | 53 g | 24 g |
| Magdalenas Lazaro | 453 | 3.9 g | 56.8 g | 23 g |
| Magdalena sin lactosa Codan | 453 | 4.9 g | 53 g | 25 g |
| Magdalenas Clasica Sol Natural | 453 | 3.5 g | 52 g | 25.7 g |
| Madeleine au calvados Jeannette | 453 | 6.3 g | 48 g | 28 g |
| Madeleine Jeannette | 453 | 6.2 g | 49 g | 26 g |
| Madaleines Maitre Jean Pierre | 453 | 5.4 g | 57.4 g | 22.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3178531008950. License: ODbL 1.0 (Open Food Facts). Source record dated March 17, 2026. Imported November 6, 2026.
Last updated: . Source description: "Madeleines St Michel". Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.