Madeleines goût choco-noisette
Packaged product Sweets and Desserts Whaou!
Madeleines goût choco-noisette contains 445 kcal per 100 g. A serving, 32 g (32 g) provides about 142 kcal.
Roughly 51% of its calories come from fat, with 44% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (452 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 445 kcal | |
| Total fat L | 25 g | 32% |
| Saturated fat L | 3 g | 15% |
| Sodium L | 232 mg | 10% |
| Total carbohydrates L | 49 g | 18% |
| Dietary fiber L | 4.7 g | 17% |
| Total sugars L | 22 g | |
| Added sugars L | 9.1 g | 18% |
| Protein L | 5.7 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 44%
- Fat 51%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.7 gabove the median for sweets and desserts (median 5.6 g)
- Fiber4.7 gin the top quarter of sweets and desserts (median 1.8 g)
- Sugars22 gin the lowest quarter of sweets and desserts (median 29 g)
- Fat25 gabove the median for sweets and desserts (median 24 g)
- Saturated fat3 gin the lowest quarter of sweets and desserts (median 5.2 g)
- Sodium232 mgbelow the median for sweets and desserts (median 295 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Whaou!
- Barcode
- 3243610099171
- Quantity
- 256 g
- Label serving
- 32 g
- Category
- Chocolate madeleines
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé CRC 23%, huile (colza - tournesol), sucre, oeufs frais 14,5%, stabilisant : sorbitols, fructo-oligosaccharides (fibres végétales), pâte de noisettes 2,4%, poudre de lait écrémé, poudres à lever (carbonates de sodium - tartrates de potassium), poudre de cacao, sirop de glucose-fructose, amidon, pate de cacao, arômes naturels, beurre de cacao, sel, émulsifiant: lécithines (tournesol)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarEggHazelnutCocoa butterSaltRapeseed (canola) oilSunflower oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Madeleine gout choco noisette Whaou ! | 445 | 5.7 g | 49 g | 25 g |
| Madeleinettes chocolat noir Boule D’or | 445 | 5.5 g | 55 g | 22 g |
| Madeleine Au Chocolat Noir (1kg) Boule d’or | 445 | 5.5 g | 55 g | 22 g |
| Savane madeleines marbrées Brossard | 445 | 6.3 g | 52 g | 23 g |
| Magdalenas con pepitas de chocolate sin gluten Adpan | 444 | 3.4 g | 47 g | 26.6 g |
| Madeleines Extra Moelleuse Marbrées chocolat Ker Cadélac | 446 | 5.4 g | 50.9 g | 24.1 g |
| Dulcesol Magdalenas Cacao Dulcesol | 446 | 4.2 g | 54 g | 23 g |
| Madeleines chocolat Céréal | 446 | 4.4 g | 52 g | 24 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3243610099171. License: ODbL 1.0 (Open Food Facts). Source record dated March 13, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.