Madeleine choco' pépites
Packaged product Sweets and Desserts MISTRAL
Madeleine choco' pépites contains 396 kcal per 100 g.
Roughly 48% of its calories come from carbohydrates, with 46% from fat and 6% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 452 kcal per 100 g across 354 products.
100 g provides 40% of the Daily Value for manganese, 30% of the Daily Value for copper and 19% of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 396 kcal | |
| Total fat L | 20 g | 26% |
| Saturated fat L | 8.2 g | 41% |
| Cholesterol L | 94.9 mg | 32% |
| Sodium L | 300 mg | 13% |
| Total carbohydrates L | 47 g | 17% |
| Dietary fiber L | 3.6 g | 13% |
| Total sugars L | 25 g | |
| Added sugars L | 24.2 g | 48% |
| Protein L | 6.3 g | 13% |
| Vitamin A L | 98.8 µg | 11% |
| Vitamin C L | 0.11 mg | 0.1% |
| Vitamin D L | 0.7 µg | 4% |
| Vitamin E L | 2.9 mg | 19% |
| Thiamin (B1) L | 0.11 mg | 9% |
| Riboflavin (B2) L | 0.11 mg | 8% |
| Niacin (B3) L | 0.11 mg | 0.7% |
| Pantothenic acid (B5) L | 0.51 mg | 10% |
| Vitamin B6 L | 0.067 mg | 4% |
| Folate (B9) L | 20.6 µg | 5% |
| Vitamin B12 L | 0.32 µg | 13% |
| Calcium L | 34.4 mg | 3% |
| Iron L | 2.2 mg | 12% |
| Magnesium L | 50.3 mg | 12% |
| Phosphorus L | 145 mg | 12% |
| Potassium L | 201 mg | 4% |
| Zinc L | 1.2 mg | 10% |
| Copper L | 0.27 mg | 30% |
| Manganese L | 0.92 mg | 40% |
| Selenium L | 6.4 µg | 12% |
| Iodine L | 13 µg | 9% |
| Chloride L | 297 mg | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 48%
- Fat 46%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.3 gin the top quarter of sweets and desserts (median 5.6 g)
- Fiber3.6 gin the top quarter of sweets and desserts (median 1.8 g)
- Sugars25 gin the lowest quarter of sweets and desserts (median 29 g)
- Fat20 gin the lowest quarter of sweets and desserts (median 24 g)
- Saturated fat8.2 gabove the median for sweets and desserts (median 5.2 g)
- Sodium300 mgabove the median for sweets and desserts (median 295 mg)
- Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels
- Water19.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 8.3 g |
|---|---|
| Polyunsaturated fat L | 2.9 g |
Sugars and starch (1)
| Starch L | 20.4 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.005 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.025 g |
| ALA (omega-3, 18:3 n-3) L | 0.59 g |
| Linoleic acid (omega-6, 18:2) L | 2.1 g |
Carotenoids (1)
| Beta-carotene L | 17 µg |
|---|
Other components (2)
| Water L | 19.9 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- MISTRAL
- Barcode
- 3171910764867
- Quantity
- 250 g
- Category
- Chocolate madeleines
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de BLÉ - sucre - OEUFS entiers 19% - BEURRE doux - pépites de chocolat noir 10% (sucre, pâte de cacao, beurre de cacao, émulsifiant : lecithine de tournesol, arôme naturel de vanille) - huile de colza - humectant: glycérol - sirop de sucre inverti - poudre d'AMANDES - émulsifiants : mono - et diglycérides d'acide gras - épaississant: gomme de xanthane - arômes naturels (contient alcool) - poudres à lever: carbonate acide de sodium, citrate de sodium, bicarbonate d'ammonium - sel marin. Peut contenir des traces de Soja et autres Fruits à Coque.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarEggButterRapeseed (canola) oilAlmondSaltCocoa butter
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|---|---|---|---|---|
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| Madeleine au chocolat au lait Bio soleil | 386 | 6.8 g | 46.8 g | 18.6 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3171910764867. License: ODbL 1.0 (Open Food Facts). Source record dated June 8, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.