madeleines ecrin
Packaged product Sweets and Desserts Bijoux
Madeleines ecrin contains 399 kcal per 100 g.
Roughly 51% of its calories come from carbohydrates, with 46% from fat and 2% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 450 kcal per 100 g across 334 products.
100 g provides 25% of the Daily Value for Vitamin E and 16% of the Daily Value for manganese.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 399 kcal | |
| Total fat L | 26.3 g | 34% |
| Saturated fat L | 9.2 g | 46% |
| Cholesterol L | 47.9 mg | 16% |
| Sodium L | 43.3 mg | 2% |
| Total carbohydrates L | 65.9 g | 24% |
| Dietary fiber L | 1.1 g | 4% |
| Total sugars L | 54.1 g | |
| Added sugars L | 55 g | 110% |
| Protein L | 3 g | 6% |
| Vitamin A L | 27.9 µg | 3% |
| Vitamin C L | 0.041 mg | 0% |
| Vitamin D L | 0.25 µg | 1% |
| Vitamin E L | 3.7 mg | 25% |
| Thiamin (B1) L | 0.048 mg | 4% |
| Riboflavin (B2) L | 0.063 mg | 5% |
| Niacin (B3) L | 0.015 mg | 0.1% |
| Pantothenic acid (B5) L | 0.26 mg | 5% |
| Vitamin B6 L | 0.035 mg | 2% |
| Folate (B9) L | 8 µg | 2% |
| Vitamin B12 L | 0.17 µg | 7% |
| Calcium L | 15.4 mg | 1% |
| Iron L | 0.61 mg | 3% |
| Magnesium L | 13.9 mg | 3% |
| Phosphorus L | 58.8 mg | 5% |
| Potassium L | 67.6 mg | 1% |
| Zinc L | 0.43 mg | 4% |
| Copper L | 0.055 mg | 6% |
| Manganese L | 0.36 mg | 16% |
| Selenium L | 5 µg | 9% |
| Iodine L | 5.6 µg | 4% |
| Chloride L | 51.7 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 51%
- Fat 46%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3 gin the lowest quarter of sweets and desserts (median 5.6 g)
- Fiber1.1 gin the lowest quarter of sweets and desserts (median 1.8 g)
- Sugars54.1 gin the top quarter of sweets and desserts (median 29 g)
- Fat26.3 gin the top quarter of sweets and desserts (median 24 g)
- Saturated fat9.2 gabove the median for sweets and desserts (median 5 g)
- Sodium43.3 mgin the lowest quarter of sweets and desserts (median 300 mg)
- Protein per 100 kcal0.75 gprotein density, useful for comparing foods with different calorie levels
- Water10.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 11.7 g |
|---|---|
| Polyunsaturated fat L | 3.8 g |
Sugars and starch (1)
| Starch L | 9.5 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.002 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.012 g |
| ALA (omega-3, 18:3 n-3) L | 0.9 g |
| Linoleic acid (omega-6, 18:2) L | 2.9 g |
Carotenoids (1)
| Beta-carotene L | 2.4 µg |
|---|
Other components (2)
| Water L | 10.9 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Bijoux
- Barcode
- 00002192
- Quantity
- 430g
- Category
- Chocolate madeleines
- Packaging
- fr:boite-metal
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sucre, farine de blé, pâte de cacao, huile de colza, oeufs frais 12%, sirop de glucose-fructose, stabilisant glycérol, beurre de cacao, matière grasse laitière anhydre, poudres à lever: carbonates d'ammonium - carbonates de sodium - diphosphates (blé), émulsifiants: mono et diglycérides d'acides gras - lécithines (soja, tournesol), sel, arômes, lait écrémé en poudre, épaississant gomme xanthane. Peut contenir des traces de fruits à coque. Concervar hri do la chalo d.. :
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarWheat flourRapeseed (canola) oilEggCocoa butterSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Madeleine choco' pépites MISTRAL | 396 | 6.3 g | 47 g | 20 g |
| Madeleine noisette coque chocolat au lait Maison Colibri | 394 | 6.8 g | 48 g | 19 g |
| Chocobeurs au thé matcha Mistral | 393 | 6.1 g | 48 g | 19 g |
| Madeleines marbrées Erté | 392 | 6 g | 48.5 g | 20.5 g |
| Madeleines aux œufs avec pépites de chocolat Leader Price | 409 | 5.8 g | 48.1 g | 28.6 g |
| Madeleines aux pepites de chocolat MAISON ERTÉ | 411 | 6.8 g | 40.9 g | 22.4 g |
| Madeleine coquille fourrée Mistral | 387 | 13 g | 36 g | 21 g |
| Madeleines pur beurre citron vert Biscuits Mistral | 387 | 5 g | 48 g | 19 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in madeleines ecrin?
100 g of madeleines ecrin has 399 kcal.
How much protein is in madeleines ecrin?
Madeleines ecrin contains 3 g of protein per 100 g (6% of the 50 g Daily Value). About 2% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.6 g).
How many carbs are in madeleines ecrin?
Madeleines ecrin has 65.9 g of total carbohydrates per 100 g, including 1.1 g of fiber and 54.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in madeleines ecrin?
Madeleines ecrin contains 26.3 g of fat per 100 g, of which 9.2 g is saturated (46% of the Daily Value).
What vitamins and minerals does madeleines ecrin contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (25% DV) and manganese (16% DV). The full list is in the vitamins and minerals table above.
How much sodium is in madeleines ecrin?
100 g contains 43.3 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 18, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 00002192. License: ODbL 1.0 (Open Food Facts). Source record dated March 18, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.