Lindt Vollmilch Schokolade
Packaged product Soups and Sauces Lindt
Lindt Vollmilch Schokolade contains 6 kcal per 100 g.
Roughly 46% of its calories come from fat, with 34% from carbohydrates and 20% from protein (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 182 kcal per 100 g across 202 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 6 kcal | |
| Total fat L | 0.3 g | 0.4% |
| Saturated fat L | 0.2 g | 1% |
| Sodium L | 320 mg | 14% |
| Total carbohydrates L | 0.5 g | 0.2% |
| Dietary fiber L | 0.1 g | 0.4% |
| Total sugars L | 0.2 g | |
| Protein L | 0.3 g | 0.6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 34%
- Fat 46%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.3 gin the lowest quarter of soups and sauces (median 3.5 g)
- Fiber0.1 gin the lowest quarter of soups and sauces (median 0.5 g)
- Sugars0.2 gin the lowest quarter of soups and sauces (median 0.9 g)
- Fat0.3 gin the lowest quarter of soups and sauces (median 5.3 g)
- Saturated fat0.2 gin the lowest quarter of soups and sauces (median 2.4 g)
- Sodium320 mgin the lowest quarter of soups and sauces (median 12,000 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lindt
- Barcode
- 00000031
- Quantity
- 100g
- Category
- Bouillon cubes
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
salt, potato starch, palm oil, yeast extract, sugar, chicken fat, flavouring, chicken powder, onion powder, turmeric powder, celery seed, parsley, rice flour, black pepper, lemon juice powder
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| bouillon de legumes cubes morga | 6 | 0.2 g | 0.3 g | 0.5 g |
| Królewski bulion warzywny Nestlé | 6 | 0.1 g | 0.2 g | 0.5 g |
| Vegetale cuore di brodo Knorr | 6 | 0.5 g | 0.5 g | 0.5 g |
| Cuore di brodo vegetale Knorr | 6 | 0.5 g | 0.5 g | 0.5 g |
| Cuore di brodo vegetale Knorr | 6 | 0.5 g | 0.5 g | 0.5 g |
| Bouillon de poule ibo produits bio | 6 | 0.1 g | 0.4 g | 0.4 g |
| Bulion grzybowy z borowikami Knorr | 6 | 0.5 g | 0.5 g | 0.5 g |
| Beef Stock Cubes Knorr | 6 | 0.5 g | 0.5 g | 0.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 00000031. License: ODbL 1.0 (Open Food Facts). Source record dated May 3, 2025. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.