Calories in Light ice cream, Creamsicle

Generic food Dairy and Eggs

Light ice cream, Creamsicle contains 165 kcal per 100 g.

Roughly 79% of its calories come from carbohydrates, with 17% from fat and 4% from protein (estimated with general energy factors).

That is close to the median for dairy and egg products on FoodFactly (181 kcal per 100 g).

100 g provides 16% of the Daily Value for Riboflavin (B2), 15% of the Daily Value for Vitamin C and 15% of the Daily Value for Vitamin B12.

The data comes from USDA FoodData Central: SR Legacy.

165kcal per 100 g
1.5 gprotein
32.8 gcarbohydrates
3.1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 165 kcal
Total fat ? 3.1 g 4%
Saturated fat C 1.8 g 9%
Cholesterol ? 8 mg 3%
Sodium ? 46 mg 2%
Total carbohydrates C 32.8 g 12%
Dietary fiber ? 0 g 0%
Total sugars ? 18.5 g
Protein ? 1.5 g 3%
Vitamin A C 93 µg10%
Vitamin C ? 13.8 mg15%
Vitamin D C 0.1 µg0.5%
Vitamin E C 0.09 mg0.6%
Vitamin K C 0.3 µg0.3%
Thiamin (B1) C 0.045 mg4%
Riboflavin (B2) C 0.21 mg16%
Niacin (B3) C 0.11 mg0.7%
Pantothenic acid (B5) C 0.4 mg8%
Vitamin B6 C 0.038 mg2%
Folate (B9) C 6 µg2%
Vitamin B12 C 0.36 µg15%
Choline C 20.4 mg4%
Calcium ? 62 mg5%
Iron ? 0 mg0%
Magnesium C 12 mg3%
Phosphorus C 84 mg7%
Potassium C 174 mg4%
Zinc C 0.66 mg6%
Copper C 0.02 mg2%
Manganese C 0.007 mg0.3%
Selenium C 1.8 µg3%
Fluoride C 3.6 µg

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 79%Fat: 17%165kcal / 100 g
  • Protein 4%
  • Carbohydrates 79%
  • Fat 17%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavin (B2)16%Vitamin C15%Vitamin B1215%Vitamin A10%Pantothenic acid (B5)8%Phosphorus7%Zinc6%Calcium5%Thiamin (B1)4%Choline4%

Nutritional insights

  • Protein1.5 gin the lowest quarter of dairy and egg products (median 9 g)
  • Sugars18.5 gin the top quarter of dairy and egg products (median 4.7 g)
  • Fat3.1 gbelow the median for dairy and egg products (median 8.3 g)
  • Saturated fat1.8 gbelow the median for dairy and egg products (median 3.3 g)
  • Sodium46 mgin the lowest quarter of dairy and egg products (median 129 mg)
  • Protein per 100 kcal0.93 gprotein density, useful for comparing foods with different calorie levels
  • Water61.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat C0.82 g
Polyunsaturated fat C0.14 g
Individual fatty acids (26)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Linoleic acid (omega-6, 18:2) C0.088 g
SFA 4:0 C0.099 g
SFA 6:0 C0.056 g
SFA 8:0 C0.044 g
SFA 10:0 C0.072 g
SFA 12:0 C0.075 g
SFA 14:0 C0.3 g
SFA 16:0 C0.82 g
SFA 18:0 C0.35 g
SFA 20:0 C0 g
MUFA 18:1 C0.77 g
PUFA 18:3 C0.049 g
PUFA 20:4 C0 g
SFA 22:0 C0 g
MUFA 14:1 C0 g
MUFA 16:1 C0.05 g
PUFA 18:4 C0 g
MUFA 20:1 C0 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
SFA 15:0 C0 g
SFA 17:0 C0 g
SFA 24:0 C0 g
SFA 13:0 C0 g
Carotenoids (8)
Beta-carotene C10 µg
Lycopene C0 µg
Lutein + zeaxanthin C2 µg
Retinol C92 µg
Carotene, alpha C0 µg
Vitamin D (D2 + D3), International Units C2 IU
Vitamin D3 (cholecalciferol) C0.1 µg
Cryptoxanthin, beta C2 µg
Other components (11)
Water C61.8 g
Alcohol C0 g
Caffeine C0 mg
Ash C0.87 g
Theobromine C0 mg
Energy C690 kJ
Vitamin A, IU C324 IU
Folic acid C0 µg
Folate, food C6 µg
Vitamin E, added C0 mg
Vitamin B-12, added C0 µg

Other forms of Light ice cream

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Light Ice Cream, soft serve, blended with cookie pieces 169 4 g 25.6 g 5.7 g
Light Ice Cream, soft serve, blended with milk chocolate candies 182 4 g 26.8 g 6.5 g
Light ice cream, NFS 174 4.4 g 25.4 g 6.1 g
Light ice cream, vanilla 174 4.4 g 25.4 g 6.1 g
Light ice cream, chocolate 180 4.3 g 26.2 g 6.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Ice cream sandwich, made with light ice cream, vanilla 186 4.3 g 39.6 g 3 g
Reddi Wip Fat Free Whipped Topping 149 3 g 25 g 5 g
Ice cream, light, soft serve, chocolate 141 3.4 g 23.2 g 3.7 g
Milk shakes, thick chocolate 119 3.1 g 21.2 g 2.7 g
Ice cream sandwich 237 4.3 g 37.1 g 8.6 g
Yogurt, chocolate, nonfat milk 112 3.5 g 23.5 g 0 g
Yogurt, chocolate, nonfat milk, fortified with vitamin D 112 3.5 g 23.5 g 0 g
Ice cream cookie sandwich 240 3.7 g 39.6 g 7.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in light ice cream?

100 g of light ice cream has 165 kcal.

How much protein is in light ice cream?

Light ice cream contains 1.5 g of protein per 100 g (3% of the 50 g Daily Value). About 4% of its calories come from protein. Compared with other dairy and egg products, that is in the lowest quarter (median 9 g).

How many carbs are in light ice cream?

Light ice cream has 32.8 g of total carbohydrates per 100 g, including 0 g of fiber and 18.5 g of sugars.

How much fat is in light ice cream?

Light ice cream contains 3.1 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).

What vitamins and minerals does light ice cream contain?

Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (16% DV), Vitamin C (15% DV), Vitamin B12 (15% DV) and Vitamin A (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in light ice cream?

100 g contains 46 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated April 1, 2019. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 171307. License: CC0 1.0 (U.S. public domain). Source record dated April 1, 2019. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.