Leberpâté

Packaged product Other Foods Mühlenhof

Leberpâté contains 280 kcal per 100 g.

Roughly 77% of its calories come from fat, with 20% from protein and 3% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

100 g provides 38% of the Daily Value for iron, 37% of the Daily Value for copper and 30% of the Daily Value for zinc.

The values are as declared on the product label and entered by Open Food Facts contributors.

Leberpâté by Mühlenhof, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
280kcal per 100 g
14 gprotein
2 gcarbohydrates
24 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 280 kcal
Total fat L 24 g 31%
Saturated fat L 10 g 50%
Cholesterol L 141 mg 47%
Sodium L 880 mg 38%
Total carbohydrates L 2 g 0.7%
Dietary fiber L 0 g 0%
Total sugars L 1.9 g
Added sugars L 0.18 g 0.4%
Protein L 14 g 28%
Vitamin A L 2.4 µg0.3%
Vitamin C L 9.9 mg11%
Vitamin D L 0.24 µg1%
Vitamin E L 0.2 mg1%
Thiamin (B1) L 0.35 mg30%
Riboflavin (B2) L 0.072 mg6%
Niacin (B3) L 3 mg18%
Pantothenic acid (B5) L 0.32 mg6%
Vitamin B6 L 0.4 mg24%
Folate (B9) L 4.7 µg1%
Vitamin B12 L 0.29 µg12%
Calcium L 8.4 mg0.6%
Iron L 6.8 mg38%
Magnesium L 19.2 mg5%
Phosphorus L 215 mg17%
Potassium L 277 mg6%
Zinc L 3.3 mg30%
Copper L 0.33 mg37%
Manganese L 0.14 mg6%
Selenium L 7 µg13%
Iodine L 23.3 µg16%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Carbohydrates: 3%Fat: 77%280kcal / 100 g
  • Protein 20%
  • Carbohydrates 3%
  • Fat 77%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron38%Copper37%Zinc30%Thiamin (B1)30%Vitamin B624%Niacin (B3)18%Phosphorus17%Iodine16%Selenium13%Vitamin B1212%

Nutritional insights

  • Protein14 gabove the median for other foods (median 7.4 g)
  • Fiber0 gin the lowest quarter of other foods (median 1.8 g)
  • Sugars1.9 gbelow the median for other foods (median 3.2 g)
  • Fat24 gin the top quarter of other foods (median 6.6 g)
  • Saturated fat10 gin the top quarter of other foods (median 2 g)
  • Sodium880 mgin the top quarter of other foods (median 248 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
  • Water66 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0.002 g
Carotenoids (1)
Beta-carotene L2.3 µg
Other components (2)
Water L66 g
Alcohol L0 g

Product details

Brand
Mühlenhof
Barcode
23341470
Quantity
125g
Category
Other Foods
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Schweinefleisch 40%, Schweineleber 35%, Wasser, Speck, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Tomatenmark, Konservierungsstoff (Natriumnitrit), Gewürze, Gewürzextrakte, Emulgatoren (Mono - und Diglyceride von Speisefettsäuren, Citronensäureester von Mono - und Diglyceriden von Speisefettsäuren), Dextrose, Stabilisator (Diphosphate), Antioxidationsmittel (Natriumascorbat, Ascorbinsäure), Bindegewebseiweiß (vom Schwein), Verdi - ckungsmittel (verarbeitete Eucheuma-Algen), Zucker.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltTomatoSugar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 23341470. License: ODbL 1.0 (Open Food Facts). Source record dated February 21, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Leberpâté?

100 g of Leberpâté has 280 kcal.

Is Leberpâté high in protein?

Leberpâté contains 14 g of protein per 100 g (28% of the 50 g Daily Value). About 20% of its calories come from protein. Compared with other other foods, that is above the median (median 7.4 g).

How many carbs are in Leberpâté?

Leberpâté has 2 g of total carbohydrates per 100 g, including 0 g of fiber and 1.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Leberpâté?

Leberpâté contains 24 g of fat per 100 g, of which 10 g is saturated (50% of the Daily Value).

What vitamins and minerals does Leberpâté contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (38% DV), copper (37% DV), zinc (30% DV), Thiamin (B1) (30% DV) and Vitamin B6 (24% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Leberpâté?

100 g contains 880 mg of sodium, 38% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 21, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.