Le saucisson sec qualité supérieure

Packaged product Meat Brocéliande

Le saucisson sec qualité supérieure contains 468 kcal per 100 g.

Roughly 76% of its calories come from fat, with 22% from protein and 3% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 411 kcal per 100 g across 642 products.

100 g provides 61% of the Daily Value for Thiamin (B1), 38% of the Daily Value for Niacin (B3) and 33% of the Daily Value for iodine.

The values are as declared on the product label and entered by Open Food Facts contributors.

Le saucisson sec qualité supérieure by Brocéliande, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
468kcal per 100 g
26 gprotein
3 gcarbohydrates
40 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 468 kcal
Total fat L 40 g 51%
Saturated fat L 16 g 80%
Cholesterol L 70.7 mg 24%
Sodium L 1,880 mg 82%
Total carbohydrates L 3 g 1%
Dietary fiber L 0 g 0%
Total sugars L 2 g
Added sugars L 2.4 g 5%
Protein L 26 g 52%
Vitamin A L 4.1 µg0.5%
Vitamin C L 0.24 mg0.3%
Vitamin D L 0.46 µg2%
Vitamin E L 0.11 mg0.7%
Thiamin (B1) L 0.73 mg61%
Riboflavin (B2) L 0.15 mg11%
Niacin (B3) L 6.1 mg38%
Pantothenic acid (B5) L 0.61 mg12%
Vitamin B6 L 0.33 mg19%
Folate (B9) L 6.5 µg2%
Vitamin B12 L 0.53 µg22%
Calcium L 9.5 mg0.7%
Iron L 0.8 mg4%
Magnesium L 25.9 mg6%
Phosphorus L 203 mg16%
Potassium L 343 mg7%
Zinc L 2.2 mg20%
Copper L 0.065 mg7%
Manganese L 0.015 mg0.6%
Selenium L 14.4 µg26%
Iodine L 48.9 µg33%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22%Carbohydrates: 3%Fat: 76%468kcal / 100 g
  • Protein 22%
  • Carbohydrates 3%
  • Fat 76%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)61%Niacin (B3)38%Iodine33%Selenium26%Vitamin B1222%Zinc20%Vitamin B619%Phosphorus16%Pantothenic acid (B5)12%Riboflavin (B2)11%

Nutritional insights

  • Protein26 gbelow the median for meat (median 27 g)
  • Sugars2 gabove the median for meat (median 1.4 g)
  • Fat40 gin the top quarter of meat (median 32.9 g)
  • Saturated fat16 gin the top quarter of meat (median 12.8 g)
  • Protein per 100 kcal5.6 gprotein density, useful for comparing foods with different calorie levels
  • Water53.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Beta-carotene L0 µg
Other components (2)
Water L53.7 g
Alcohol L0 g

Product details

Brand
Brocéliande
Barcode
3300173907425
Category
Dry sausages
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Viande de porc, sel, LACTOSE, dextrose, {pices, sirop de glucose, sucre, alcool, ail, conservateur : E252, ferments de maturation. Enveloppe collag}nique : Enlever l’enveloppe avant consommation. 162g de viande mis en œuvre pour 100g de produit fini. Traces de FRUITS À COQUE.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltGlucose syrupSugarGarlic

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FoodCaloriesProteinCarbsFat
Trio de saucissons secs Nature, aux Noix, au CantalFabrication artisanale Auchan 467 30 g 1.2 g 38 g
Trio de saucissons des Cévennes Leclerc 467 30 g 1.2 g 38 g
Saucisson sec p'tit baptiste Le Batistou 470 29 g 3 g 38 g
Spécialité de Saucisson sec Bio Rostain 466 26 g 1 g 40 g
Saucisson sec Rostain 466 26 g 1 g 40 g
Landjäger Meister 471 20 g 1 g 43 g
Landjäger Knackig Real Quality 471 20 g 1 g 43 g
Saucisson sec superieur Eco 465 23 g 3.3 g 40 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3300173907425. License: ODbL 1.0 (Open Food Facts). Source record dated March 24, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Le saucisson sec qualité supérieure?

100 g of Le saucisson sec qualité supérieure has 468 kcal.

Is Le saucisson sec qualité supérieure high in protein?

Le saucisson sec qualité supérieure contains 26 g of protein per 100 g (52% of the 50 g Daily Value). About 22% of its calories come from protein. Compared with other meat, that is below the median (median 27 g).

How many carbs are in Le saucisson sec qualité supérieure?

Le saucisson sec qualité supérieure has 3 g of total carbohydrates per 100 g, including 0 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Le saucisson sec qualité supérieure?

Le saucisson sec qualité supérieure contains 40 g of fat per 100 g, of which 16 g is saturated (80% of the Daily Value).

What vitamins and minerals does Le saucisson sec qualité supérieure contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (61% DV), Niacin (B3) (38% DV), iodine (33% DV), selenium (26% DV) and Vitamin B12 (22% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Le saucisson sec qualité supérieure?

100 g contains 1,880 mg of sodium, 82% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 24, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.