Le Râpé de jambon fumé

Packaged product Meat Marque Repère

Le Râpé de jambon fumé contains 115 kcal per 100 g. A serving, 150 g (150 g) provides about 173 kcal.

Roughly 70% of its calories come from protein, with 27% from fat and 3% from carbohydrates (estimated with general energy factors).

That is close to the median for meat on FoodFactly (124 kcal per 100 g).

100 g provides 57% of the Daily Value for Thiamin (B1), 35% of the Daily Value for Niacin (B3) and 25% of the Daily Value for selenium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Le Râpé de jambon fumé by Marque Repère, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
115kcal per 100 g
20 gprotein
0.8 gcarbohydrates
3.5 gfat
173kcal in serving, 150 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 115 kcal
Total fat L 3.5 g 4%
Saturated fat L 1.3 g 7%
Cholesterol L 65.5 mg 22%
Sodium L 720 mg 31%
Total carbohydrates L 0.8 g 0.3%
Dietary fiber L 0 g 0%
Total sugars L 0.8 g
Added sugars L 3.8 g 8%
Protein L 20 g 40%
Vitamin A L 3.8 µg0.4%
Vitamin C L 0.23 mg0.3%
Vitamin D L 0.43 µg2%
Vitamin E L 0.1 mg0.7%
Thiamin (B1) L 0.68 mg57%
Riboflavin (B2) L 0.14 mg10%
Niacin (B3) L 5.6 mg35%
Pantothenic acid (B5) L 0.56 mg11%
Vitamin B6 L 0.3 mg18%
Folate (B9) L 6 µg2%
Vitamin B12 L 0.5 µg21%
Calcium L 9.4 mg0.7%
Iron L 0.74 mg4%
Magnesium L 24.1 mg6%
Phosphorus L 188 mg15%
Potassium L 318 mg7%
Zinc L 2 mg18%
Copper L 0.06 mg7%
Manganese L 0.012 mg0.5%
Selenium L 13.5 µg25%
Iodine L 21.5 µg14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 70%Carbohydrates: 3%Fat: 27%115kcal / 100 g
  • Protein 70%
  • Carbohydrates 3%
  • Fat 27%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)57%Niacin (B3)35%Selenium25%Vitamin B1221%Zinc18%Vitamin B618%Phosphorus15%Iodine14%Pantothenic acid (B5)11%Riboflavin (B2)10%

Nutritional insights

  • Protein20 gabove the median for meat (median 18.8 g)
  • Sugars0.8 gbelow the median for meat (median 1 g)
  • Fat3.5 gin the lowest quarter of meat (median 5 g)
  • Saturated fat1.3 gin the lowest quarter of meat (median 1.8 g)
  • Sodium720 mgin the lowest quarter of meat (median 880 mg)
  • Protein per 100 kcal17.4 gprotein density, useful for comparing foods with different calorie levels
  • Water58.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Beta-carotene L0 µg
Other components (2)
Water L58.4 g
Alcohol L0 g

Product details

Brand
Marque Repère
Barcode
3661112096533
Quantity
150 g (2x75g)
Label serving
150 g
Category
Diced ham
Packaging
bag
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

pork ham 84%, water, glucose syrup, salt, stabilizers: e450-e451, pork broth (water, bone, and pork meat), smoke flavors and flavorings, dextrose, antioxidant: e316, preservative: e250, color: plain caramel, ferments, {traces}traces of milk and soy,{/traces}

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Glucose syrupSalt

Similar products

FoodCaloriesProteinCarbsFat
Dés de jambon Hamblokjes CARREFOUR 115 15 g 1.7 g 5.3 g
Hamblokjes -dés de jambon Everyday 115 20 g 1.2 g 3.4 g
Des de jambon Cochonnailles du Haut Bois 116 22 g 0.5 g 2.9 g
Dés de jambon CMI (Carrefour Marchandises Internationales) 116 17 g 0.5 g 5 g
Dés de Jambon Cora 116 18 g 2 g 4 g
Allumettes de Jambon Marque Repère 116 18 g 1 g 4.4 g
Les dés de jambon Marque Repère 116 18 g 1 g 4.4 g
Dés de Jambon Bloc cvba 116 18 g 2 g 4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3661112096533. License: ODbL 1.0 (Open Food Facts). Source record dated June 5, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Le Râpé de jambon fumé?

100 g of Le Râpé de jambon fumé has 115 kcal. Serving, 150 g (150 g): about 173 kcal.

Is Le Râpé de jambon fumé high in protein?

Le Râpé de jambon fumé contains 20 g of protein per 100 g (40% of the 50 g Daily Value), or 30 g in serving, 150 g (150 g). About 70% of its calories come from protein. Compared with other meat, that is above the median (median 18.8 g).

How many carbs are in Le Râpé de jambon fumé?

Le Râpé de jambon fumé has 0.8 g of total carbohydrates per 100 g, including 0 g of fiber and 0.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Le Râpé de jambon fumé?

Le Râpé de jambon fumé contains 3.5 g of fat per 100 g, of which 1.3 g is saturated (7% of the Daily Value).

What vitamins and minerals does Le Râpé de jambon fumé contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (57% DV), Niacin (B3) (35% DV), selenium (25% DV), Vitamin B12 (21% DV) and zinc (18% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Le Râpé de jambon fumé?

100 g contains 720 mg of sodium, 31% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 5, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.