Le Bâtonnet Moelleux (21 Bâtonnets)
Packaged product Fish and Seafood Fleury Michon
Le Bâtonnet Moelleux (21 Bâtonnets) contains 128 kcal per 100 g. A serving, 90 g (90 g) provides about 115 kcal.
Roughly 39% of its calories come from carbohydrates, with 35% from fat and 26% from protein (estimated with general energy factors).
That is less energy than the typical item in fish and seafood on FoodFactly, where the median is 179 kcal per 100 g across 752 products.
100 g provides 61% of the Daily Value for Vitamin B12, 49% of the Daily Value for chloride and 38% of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 128 kcal | |
| Total fat L | 5 g | 6% |
| Saturated fat L | 0.44 g | 2% |
| Cholesterol L | 21.6 mg | 7% |
| Sodium L | 800 mg | 35% |
| Total carbohydrates L | 12.4 g | 5% |
| Dietary fiber L | 0.089 g | 0.3% |
| Total sugars L | 3.1 g | |
| Added sugars L | 2.8 g | 6% |
| Protein L | 8.3 g | 17% |
| Vitamin A L | 3.9 µg | 0.4% |
| Vitamin C L | 0.36 mg | 0.4% |
| Vitamin D L | 1.4 µg | 7% |
| Vitamin E L | 1.5 mg | 10% |
| Thiamin (B1) L | 0.041 mg | 3% |
| Riboflavin (B2) L | 0.068 mg | 5% |
| Niacin (B3) L | 2 mg | 12% |
| Pantothenic acid (B5) L | 0.23 mg | 5% |
| Vitamin B6 L | 0.12 mg | 7% |
| Folate (B9) L | 7 µg | 2% |
| Vitamin B12 L | 1.5 µg | 61% |
| Calcium L | 15.1 mg | 1% |
| Iron L | 0.32 mg | 2% |
| Magnesium L | 12.7 mg | 3% |
| Phosphorus L | 92.6 mg | 7% |
| Potassium L | 140 mg | 3% |
| Zinc L | 0.27 mg | 2% |
| Copper L | 0.042 mg | 5% |
| Manganese L | 0.076 mg | 3% |
| Selenium L | 14.7 µg | 27% |
| Iodine L | 56.4 µg | 38% |
| Chloride L | 1,125 mg | 49% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 26%
- Carbohydrates 39%
- Fat 35%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8.3 gbelow the median for fish and seafood (median 10 g)
- Fiber0.089 gin the lowest quarter of fish and seafood (median 0.5 g)
- Sugars3.1 gin the top quarter of fish and seafood (median 1.2 g)
- Fat5 gin the lowest quarter of fish and seafood (median 11 g)
- Saturated fat0.44 gin the lowest quarter of fish and seafood (median 2 g)
- Sodium800 mgin the top quarter of fish and seafood (median 440 mg)
- Protein per 100 kcal6.5 gprotein density, useful for comparing foods with different calorie levels
- Water67.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 3.1 g |
|---|---|
| Polyunsaturated fat L | 1.7 g |
Sugars and starch (1)
| Starch L | 9.6 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.094 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.18 g |
| ALA (omega-3, 18:3 n-3) L | 0.31 g |
| Linoleic acid (omega-6, 18:2) L | 0.79 g |
Carotenoids (1)
| Beta-carotene L | 0.31 µg |
|---|
Other components (2)
| Water L | 67.4 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Fleury Michon
- Barcode
- 3302744495027
- Quantity
- 378 g
- Label serving
- 90 g
- Category
- Fish preparations
- Packaging
- fresh,fr:barquette-et-films-en-plastique-a-jeter
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Chair de _poisson_ (38 %), eau, amidons (dont _blé_) (9,7 %), blanc d'_oeuf_ réhydraté (5,2 %), huile de colza (4,3 %), sucre (2,8 %), sel (1,7 %), arômes naturels (contient _crustacés_, _mollusques_, _poissons_) (0,9 %), colorant : extrait de paprika (0,03 %).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: EggRapeseed (canola) oilSugarSalt
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3302744495027. License: ODbL 1.0 (Open Food Facts). Source record dated March 23, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.