Lardons nature
Lardons nature contains 201 kcal per 100 g.
Roughly 72% of its calories come from fat, with 27% from protein and 0.8% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 261 kcal per 100 g across 100 products.
100 g provides 59% of the Daily Value for Thiamin (B1), 37% of the Daily Value for Niacin (B3) and 25% of the Daily Value for selenium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 201 kcal | |
| Total fat L | 16.3 g | 21% |
| Saturated fat L | 6.3 g | 32% |
| Cholesterol L | 68.6 mg | 23% |
| Sodium L | 360 mg | 16% |
| Total carbohydrates L | 0.4 g | 0.1% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0.4 g | |
| Added sugars L | 0.65 g | 1% |
| Protein L | 14 g | 28% |
| Vitamin A L | 4 µg | 0.4% |
| Vitamin C L | 0.24 mg | 0.3% |
| Vitamin D L | 0.45 µg | 2% |
| Vitamin E L | 0.11 mg | 0.7% |
| Thiamin (B1) L | 0.71 mg | 59% |
| Riboflavin (B2) L | 0.14 mg | 11% |
| Niacin (B3) L | 5.9 mg | 37% |
| Pantothenic acid (B5) L | 0.59 mg | 12% |
| Vitamin B6 L | 0.32 mg | 19% |
| Folate (B9) L | 6.3 µg | 2% |
| Vitamin B12 L | 0.52 µg | 22% |
| Calcium L | 10.2 mg | 0.8% |
| Iron L | 0.77 mg | 4% |
| Magnesium L | 27.1 mg | 6% |
| Phosphorus L | 197 mg | 16% |
| Potassium L | 333 mg | 7% |
| Zinc L | 2.1 mg | 19% |
| Copper L | 0.062 mg | 7% |
| Manganese L | 0.012 mg | 0.5% |
| Selenium L | 14 µg | 25% |
| Iodine L | 9.4 µg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 27%
- Carbohydrates 0.8%
- Fat 72%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein14 gin the lowest quarter of meat (median 16.6 g)
- Sugars0.4 gin the lowest quarter of meat (median 0.6 g)
- Fat16.3 gin the lowest quarter of meat (median 22 g)
- Saturated fat6.3 gin the lowest quarter of meat (median 8.2 g)
- Sodium360 mgin the lowest quarter of meat (median 1,000 mg)
- Protein per 100 kcal7 gprotein density, useful for comparing foods with different calorie levels
- Water59.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Carotenoids (1)
| Beta-carotene L | 0 µg |
|---|
Other components (2)
| Water L | 59.2 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Elibio
- Barcode
- 3760294961117
- Quantity
- 100 g
- Label serving
- 100
- Category
- Plain lardons
- Packaging
- fresh,fr:barquette-en-plastique,fr:film-en-plastique
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Allumettes Nature Carrefour | 200 | 17 g | 0.7 g | 14 g |
| Lardons nature qualité supérieure Stemmelen | 214 | 16.8 g | 0.8 g | 15.9 g |
| Bacon Carrefour | 217 | 15 g | 1 g | 17 g |
| Lardons nature Carrefour | 217 | 15 g | 1 g | 17 g |
| Les Grands lardons nature PETITGAS | 218 | 17.4 g | 0.9 g | 16.1 g |
| Lardons allumettes nature Herta | 230 | 17 g | 0.4 g | 20 g |
| Lardons nature Merle | 233 | 17.9 g | 0.73 g | 17.7 g |
| Allumettes nature Carrefour | 169 | 19 g | 0.7 g | 10 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3760294961117. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.