Lapin de Pâques
Packaged product Sweets and Desserts La Lorraine
Lapin de Pâques contains 374 kcal per 100 g.
Roughly 63% of its calories come from carbohydrates, with 30% from fat and 8% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 550 kcal per 100 g across 179 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 374 kcal | |
| Total fat L | 12 g | 15% |
| Saturated fat L | 6.2 g | 31% |
| Sodium L | 440 mg | 19% |
| Total carbohydrates L | 57 g | 21% |
| Dietary fiber | not reported | |
| Total sugars L | 18 g | |
| Added sugars L | 10.8 g | 22% |
| Protein L | 7.2 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 63%
- Fat 30%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.2 gin the top quarter of sweets and desserts (median 6.6 g)
- Sugars18 gin the lowest quarter of sweets and desserts (median 53.6 g)
- Fat12 gin the lowest quarter of sweets and desserts (median 34 g)
- Saturated fat6.2 gin the lowest quarter of sweets and desserts (median 20 g)
- Sodium440 mgin the top quarter of sweets and desserts (median 80 mg)
- Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- La Lorraine
- Barcode
- 5410683677492
- Category
- Chocolate rabbits
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé, chocolat (sucre, pâte de cacao, urre de cacao, dextrose, émulsifiant (lécithine de soja)) (11%). cre, eau, huiles végétales (palme, colza, tournesol), sirop de cre inverti, levure, beurre (lait), sel iodé, émulsifiants (mono - diglycérides d'acides gras, esters monoacethyltartique et cethyl tartrique des mono et diglycendest soides gras) lac érum en poudre (lait), stabilisant (carboxyethylceliarose) eines végétales (pois, pomme de tener escriton t(acide ascorbique), maltodexinine, amidon de contenir des traces de fruits à coque, graines
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourYeastButterSaltSugarPalm oilRapeseed (canola) oilSunflower oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lapin de Paques chocolat Delhaize | 391 | 7.1 g | 58 g | 14 g |
| Lapin de Pâques Boni | 355 | 10 g | 55 g | 10 g |
| Lapin chocolat caramel Maison Prolainat | 348 | 5.7 g | 31 g | 22 g |
| Lapins de Pâques nature La Lorraine | 313 | 7.2 g | 55 g | 6.7 g |
| Vollmilch-Chocolade Reber Spezialitäten | 282 | 2.9 g | 61.2 g | 30.8 g |
| Lapin de Pâques Migros | 279 | 3.6 g | 54.7 g | 36.3 g |
| Lapin chocolat au lait coop | 269 | 3.4 g | 56.2 g | 34.6 g |
| Milk Chocolate Bunnies Tesco | 487 | 4.6 g | 66.5 g | 22.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5410683677492. License: ODbL 1.0 (Open Food Facts). Source record dated March 31, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.