Landleberwurst mit Schnittlauch

Packaged product Meat Aldi

Landleberwurst mit Schnittlauch contains 315 kcal per 100 g.

Roughly 80% of its calories come from fat, with 18% from protein and 1% from carbohydrates (estimated with general energy factors).

That is close to the median for meat on FoodFactly (335 kcal per 100 g).

100 g provides 40% of the Daily Value for Thiamin (B1), 34% of the Daily Value for iron and 33% of the Daily Value for copper.

The values are as declared on the product label and entered by Open Food Facts contributors.

Landleberwurst mit Schnittlauch by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
315kcal per 100 g
14.4 gprotein
1 gcarbohydrates
28 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 315 kcal
Total fat L 28 g 36%
Saturated fat L 12 g 60%
Cholesterol L 138 mg 46%
Sodium L 680 mg 30%
Total carbohydrates L 1 g 0.4%
Dietary fiber L 0.16 g 0.6%
Total sugars L 0.7 g
Added sugars L 0.81 g 2%
Protein L 14.4 g 29%
Vitamin A L 3.2 µg0.4%
Vitamin C L 10.4 mg12%
Vitamin D L 0.32 µg2%
Vitamin E L 0.23 mg2%
Thiamin (B1) L 0.48 mg40%
Riboflavin (B2) L 0.1 mg8%
Niacin (B3) L 4 mg25%
Pantothenic acid (B5) L 0.43 mg9%
Vitamin B6 L 0.42 mg25%
Folate (B9) L 8.9 µg2%
Vitamin B12 L 0.38 µg16%
Calcium L 12.6 mg1%
Iron L 6.1 mg34%
Magnesium L 23.2 mg6%
Phosphorus L 234 mg19%
Potassium L 327 mg7%
Zinc L 3.4 mg31%
Copper L 0.3 mg33%
Manganese L 0.16 mg7%
Selenium L 9.3 µg17%
Iodine L 19.8 µg13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Carbohydrates: 1%Fat: 80%315kcal / 100 g
  • Protein 18%
  • Carbohydrates 1%
  • Fat 80%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)40%Iron34%Copper33%Zinc31%Vitamin B625%Niacin (B3)25%Phosphorus19%Selenium17%Vitamin B1216%Iodine13%

Nutritional insights

  • Protein14.4 gin the top quarter of meat (median 13.3 g)
  • Fiber0.16 gabove the median for meat (median 0.086 g)
  • Sugars0.7 gin the lowest quarter of meat (median 1 g)
  • Fat28 gbelow the median for meat (median 30 g)
  • Sodium680 mgin the lowest quarter of meat (median 720 mg)
  • Protein per 100 kcal4.6 gprotein density, useful for comparing foods with different calorie levels
  • Water62.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0.005 g
Carotenoids (1)
Beta-carotene L64.9 µg
Other components (2)
Water L62.4 g
Alcohol L0 g

Product details

Brand
Aldi
Barcode
4061458015424
Quantity
250g
Category
Liverwurst
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Schweinefleisch (54 %), Schweineleber (30 %), Speck, Schnittlauch (4%), Zwiebeln (2%), jodiertes Speisesalz (Speisesalz, Kaliumjodat), Säureregulator (Natriumacetate), Honig, Gewürze (Pfeffer, Kardamom, Muskat, Karotte, Paprika, Ingwer, Koriander, Liebstöckel, Pastinake, Bockhornkleesaat, Lauch), Zucker, Emulgatoren (Mono - und Diglyceride von Speisefettsäuren), Antioxidationsmittel (Ascorbinsäure), Konservierungsstoff (Natriumnitrit).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OnionSaltHoneySugar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4061458015424. License: ODbL 1.0 (Open Food Facts). Source record dated February 25, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Landleberwurst mit Schnittlauch?

100 g of Landleberwurst mit Schnittlauch has 315 kcal.

Is Landleberwurst mit Schnittlauch high in protein?

Landleberwurst mit Schnittlauch contains 14.4 g of protein per 100 g (29% of the 50 g Daily Value). About 18% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 13.3 g).

How many carbs are in Landleberwurst mit Schnittlauch?

Landleberwurst mit Schnittlauch has 1 g of total carbohydrates per 100 g, including 0.16 g of fiber and 0.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Landleberwurst mit Schnittlauch?

Landleberwurst mit Schnittlauch contains 28 g of fat per 100 g, of which 12 g is saturated (60% of the Daily Value).

What vitamins and minerals does Landleberwurst mit Schnittlauch contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (40% DV), iron (34% DV), copper (33% DV), zinc (31% DV) and Vitamin B6 (25% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Landleberwurst mit Schnittlauch?

100 g contains 680 mg of sodium, 30% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 25, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.