Lachs Hosomaki

Packaged product Other Foods Select & Go

Lachs Hosomaki contains 133 kcal per 100 g. A serving, 100 g (100 g) provides about 133 kcal.

Roughly 57% of its calories come from carbohydrates, with 24% from fat and 19% from protein (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

133kcal per 100 g
6.1 gprotein
18.4 gcarbohydrates
3.4 gfat
133kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 133 kcal
Total fat L 3.4 g 4%
Saturated fat not reported
Sodium L 716 mg 31%
Total carbohydrates L 18.4 g 7%
Dietary fiber L 2 g 7%
Total sugars L 6.9 g
Added sugars L 0.098 g 0.2%
Protein L 6.1 g 12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 57%Fat: 24%133kcal / 100 g
  • Protein 19%
  • Carbohydrates 57%
  • Fat 24%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6.1 gbelow the median for other foods (median 7.4 g)
  • Fiber2 gabove the median for other foods (median 1.8 g)
  • Sugars6.9 gabove the median for other foods (median 3.2 g)
  • Fat3.4 gbelow the median for other foods (median 6.6 g)
  • Sodium716 mgin the top quarter of other foods (median 248 mg)
  • Protein per 100 kcal4.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Select & Go
Barcode
4335619221963
Quantity
138 g
Label serving
100 g
Category
Other Foods
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

LACHS HOSOMAKI Sushi-Spezialitäten mit separater Sojasauce, Ingwerzubereitung und Meerrettichzubereitung. 8 x Hosomaki mit rohem Lachs. Sushi - Zutaten: 82,3 % Reiszubereitung [Reis gekocht (Wasser, Reis, Sonnenblumenöl), Essigzubereitung (Wasser, Zucker, Branntweinessig, Speisesalz, Säureregulator: Natriumacetate, Feuchthaltemittel: Sorbit, Glycerin)], 16,4% roher LACHS*, 1,3 % getrockneter Seetang. Sojasauce - Zutaten: Wasser, SOJABOHNEN, WEIZEN, Speisesalz, Branntweinessig, Ethylalkohol, Zucker. Ingwerzubereitung - Zutaten: 67% Ingwer, Zucker, Wasser, Speisesalz, Säuerungsmittel: Essigsäure, Citronensäure. Meerrettichzubereitung - Zutaten: Wasser, 28 % Meerrettichpulver, SENFMEHL, Rapsöl, Kurkuma, färbendes Lebensmittel Spirulina, 0,2 % Wasabipulver, Speisesalz, SENFEXTRAKT. *ein GLOBALG.A.P. zertifiziertes Produkt. Kann Spuren von EIERN, MILCH, KREBSTIEREN, SESAM und SULPHITE enthalten. Ungeöffnet unter +7°C zu verbrauchen bis: siehe Aufdruck Seite. Nicht erhitzen, nicht einfrieren, verzehrfertig. Vor dem Verzehr 20 Minuten geöffnet bei Zimmertemperatur stehen lassen. Guten Appetit! Dieses Produkt stammt von einem Aquakulturbetrieb, der nach einem internationalen Standard für verantwortungsvolle Aquakultur zertifiziert wurde. Erfahren Sie mehr über das GGN Label und die Herkunft Ihres Produktes unter www.ggn.org. CoC: 4050373702854 Lachs (Salmo salar) in intensiver Aquakultur (Netzgehege) gewonnen in Norwegen. RICHTIG ENTSORGEN Gelbe Tonne Papier Nährwerte 0/100 g PET PAP Energie 558 kJ/133 kcal Woher kommt unser Fisch? Fett 3,4 g Scannen Sie den QR-Code. davon gesättigte Fettsäuren 0,5 g Kohlenhydrate 18,4 g davon Zucker 6,9 g Ballaststoffe 2,0 g LD676VGGN Eiweiß 6,1 g LD686VGGN Salz 1,82 g LACHS Laschinger Seafood GmbH, Ziegeleiweg 12, PL DE-31177 Harsum 22121818 UE Sushi: 121,5 g Sojasauce: 7 ml/8 g Ingwerzubereitung: 6 g Meerrettichzubereitung: 2,5 g Nettogewicht: 138 g e 335619 221963

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RiceSunflower oilSaltVinegarSugarRapeseed (canola) oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4335619221963. License: ODbL 1.0 (Open Food Facts). Source record dated May 29, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Lachs Hosomaki?

100 g of Lachs Hosomaki has 133 kcal. Serving, 100 g (100 g): about 133 kcal.

How much protein is in Lachs Hosomaki?

Lachs Hosomaki contains 6.1 g of protein per 100 g (12% of the 50 g Daily Value), or 6.1 g in serving, 100 g (100 g). About 19% of its calories come from protein. Compared with other other foods, that is below the median (median 7.4 g).

How many carbs are in Lachs Hosomaki?

Lachs Hosomaki has 18.4 g of total carbohydrates per 100 g, including 2 g of fiber and 6.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lachs Hosomaki?

Lachs Hosomaki contains 3.4 g of fat per 100 g.

How much sodium is in Lachs Hosomaki?

100 g contains 716 mg of sodium, 31% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 29, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.