Labonn Quinoa, 12.25 Oz

Packaged product Beans and Legumes LABONN

Labonn Quinoa, 12.25 Oz contains 356 kcal per 100 g. A typical serving of 1/4 cup, 45g (45 g) provides about 160 kcal.

Roughly 74% of its calories come from carbohydrates, with 15% from protein and 11% from fat (estimated with general energy factors).

That is close to the median for beans and legumes on FoodFactly (343 kcal per 100 g).

100 g provides 33% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

356kcal per 100 g
13.3 gprotein
66.7 gcarbohydrates
4.4 gfat
160kcal in 1/4 cup, 45g (45 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 356 kcal
Total fat L 4.4 g 6%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 22 mg 1%
Total carbohydrates L 66.7 g 24%
Dietary fiber L 4.4 g 16%
Total sugars L 4.4 g
Protein L 13.3 g 27%
Vitamin A L 40 µg4%
Vitamin C L 0 mg0%
Calcium L 44 mg3%
Iron L 6 mg33%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 74%Fat: 11%356kcal / 100 g
  • Protein 15%
  • Carbohydrates 74%
  • Fat 11%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron33%Vitamin A4%Calcium3%Vitamin C0%

Nutritional insights

  • Protein13.3 gbelow the median for beans and legumes (median 20 g)
  • Fiber4.4 gin the lowest quarter of beans and legumes (median 14.3 g)
  • Sugars4.4 gabove the median for beans and legumes (median 2.9 g)
  • Fat4.4 gin the top quarter of beans and legumes (median 1.1 g)
  • Sodium22 mgabove the median for beans and legumes (median 13 mg)
  • Protein per 100 kcal3.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
LABONN
Barcode
0043427008006
Label serving
1/4 cup (45g)
Category
Vegetable and lentil mixes

Ingredients

KOSHER FOR PASSOVER QUINOA

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2651908. License: CC0 1.0 (U.S. public domain). Source record dated June 23, 2023. Imported November 6, 2026.

Last updated: . Source description: "LABONN QUINOA, 12.25 OZ". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Labonn Quinoa, 12.25 Oz?

100 g of Labonn Quinoa, 12.25 Oz has 356 kcal. 1/4 cup, 45g (45 g): about 160 kcal.

Is Labonn Quinoa, 12.25 Oz high in protein?

Labonn Quinoa, 12.25 Oz contains 13.3 g of protein per 100 g (27% of the 50 g Daily Value), or 6 g in 1/4 cup, 45g (45 g). About 15% of its calories come from protein. Compared with other beans and legumes, that is below the median (median 20 g).

How many carbs are in Labonn Quinoa, 12.25 Oz?

Labonn Quinoa, 12.25 Oz has 66.7 g of total carbohydrates per 100 g, including 4.4 g of fiber and 4.4 g of sugars.

How much fat is in Labonn Quinoa, 12.25 Oz?

Labonn Quinoa, 12.25 Oz contains 4.4 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Labonn Quinoa, 12.25 Oz contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (33% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Labonn Quinoa, 12.25 Oz?

100 g contains 22 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated June 23, 2023. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.